La Vigna di Alberto In Barano d'ischia

Well-kept and welcoming restaurant. A dive into the past where time stops and you can enjoy the moment. Excellent service and dishes. Live music that unites and involves all the tables in a unique atmosphere

A great experience with amazing food and friendly staff. A true hidden gem. Worth the drive up the hill. Keep an eye out for the gate though, there is a big car park opposite.

Very characteristic place, it seems to be immersed in a vineyard with vines and all the first fruits of a home garden. Good food, nice environment, definitely something not to be missed in Ischia.

It is a magical place in the world. Quite a fascinating experience. A wonderfully prepared cuisine, its wine from its own vineyards with the area's native varieties reproduce the volcanic landscape in the glass. A very close treatment from a great family that continues the legacy of grandfather Alberto, present since you cross that century-old door. Thank you very much for hosting us

Beautiful and characteristic place, in a lemon grove. Excellent cuisine to try

Incredible food, service and atmosphere!! Great quality to a very good price! There was a lovely musician playing the guitar and singing throughout the evening. Highly recommend!! Accessible through anonymous gate.

7-17-2024: The best meal we had in the 5 days we were in Ischia. The outdoor dining area is wonderful; the food was excellent; and Alberto attended us kindly and in person throughout the dinner. Unbeatable experience!

Went jul24. don’t take online, WhatsApp or email booking - by phone only. Don’t speak any English at all so booking is hard for some of us. Restaurant not sign posted at all, just a door bell. There is a car park but it only takes cash and Italian only instructions . An Italian friend booked over the phone for us, but when we got there, there was no sign of our booking. Kindly they managed to squeeze us in. This is an extremely local , old school restaurant- one of only a handful on the island . They produce their own red wine, but I’m afraid it wasn’t to my taste. We were served the mixed starters before sitting down and before being shown any menu. The starters consisted of four or five mixed courses including mussels and tomato sauce, pizza, bread and mozzarella with tomatoes. we were presented a menu for the main course and I ordered pasta with a fillet steak. However a sirloin steak arrived which was a lower price point on the menu, however they still charged the price of the fillet steak. Steak was under-seasoned - tried asking for salt and pepper a few times but it didn’t arrive, so steak went uneaten. In summary a fantastically beautiful and local restaurant though quite challenging for non-Italian speakers.

Trattoria un po’ nascosta, ma che si rivela un tesoro quando scovata. Si mangia tanto e bene a prezzi giusti. Sia in famiglia, che in coppia che con amici mi trovo sempre bene e mi diverto moltissimo a cantare (se ci andate scoprirete perché). Non perdetevi questa perla se passate per Ischia.

Posto molto particolare. Su strada non c'è neanche un insegna, quindi dovete cercare il numero civico per accedere ad una vigna nascosta, dove ci sono tavoli, cucina e vista spettacolare. Buon cibo e buon vino. Musica dal vivo nella tradizione partenopea