La Vera Piadina Romagnola In Bellaria-igea marina

26/02/2025: We took two menus from the inn. Good appetizers with tasty and very clean fried dumplings. First courses (Passatelli and cappellacci) well cooked, tasty and delicious even if, in my humble opinion, the passatelli lacked that extra punch that the lemon zest and nutmeg could have given it. Second courses that satisfied us halfway with the right cut and the really dry suckling pig because very dry probably because it had not been made that day. Same thing for the flan. Desserts, cream puffs, honest, without big frills... I would probably go back but I don't know if I would recommend it.

18/02/2025: I have been going to this place for years to eat with my family and friends for the well-kept environment, attentive service and good food. I have visited the rooms which are well-kept but I have never slept because I live not far away. I often take the inn menu which costs €37 which includes from appetizer to dessert. The house Sangiovese is very good and I recommend it (€13 a bottle). In the summer I sometimes book the pool and then stay to eat. I recommend the place to families and also groups who want a "quality" service in a well-kept and quiet environment ❤️. Excellent for making a good impression with a girlfriend ❤️.