Excellent place to spend a nice evening in the company of biker friends, friendly staff attentive to the customer, wait longer than normal despite the place being full, enjoyed an excellent steak with grilled vegetables and a glass of Barbaresco, I couldn't help but pay a compliment to the chef for the excellent cooking and quality of the meat.
Giuseppe Checchin
.
22 Gennaio 2025
10,0
Great food and professional, friendly staff
Tiziana Oddenino
.
19 Gennaio 2025
10,0
Excellent venue. Very friendly staff and quick cooking. The pizza is very good and the waiting times are excellent. There is also the possibility of takeaway. Very nice place and ample parking. Highly recommended. Very good!
Pierpaolo Arca
.
18 Gennaio 2025
10,0
Ottima e molto vasta la scelta sia per le pizze sia per il ristorante. Qualità ottima e personale molto gentile e disponibile.
Daniela N
.
15 Gennaio 2025
10,0
It was supposed to be a simple quiet dinner with friends and it turned into a warm experience. A place where it's easy to feel at home, probably due to the management by two brothers.
You can perceive the family atmosphere starting from the dishes, simple and created with fresh products, continuing with the hospitality and the ability of the staff to make you feel at ease, always.
Paccheri with squid ink with sensational shrimp and pistachio and a decomposed thousand leaves, with a delicious cream, produced by them!
I will return often with my family and the people closest to me.
Yasmin Rabihi
.
07 Gennaio 2025
10,0
When we have quantity and quality combined, we leave here like happy gourmands, with a smile on our lips for the rest of the day...
Thanks to the Vieille Auberge and its smiling staff.
Laurence & Lionel
Lionel Barthélémy
.
05 Gennaio 2025
10,0
Siamo clienti affezionati da diversi anni e non delude mai! Ottima cucina e pizze, servizio impeccabile. Consiglio : prenotare.
Valeria GIORDANENGO
.
02 Gennaio 2025
10,0
Wonderfully wonderful
I found myself like God
Paccheri with cuttlefish ink are guaranteed to be delicious! Thanks to the super chef Angelo, Michele, Cosimo, Sonia and Giulia, the super pizza will be the choice for my next purchase when I return to Turin.
Chiara Montani
.
31 Dicembre 2024
10,0
All very good, the pizza is the veal fillet with porcini mushrooms, great. Compliments to all the Staff.
Adriana Morosanu
.
09 Dicembre 2024
10,0
The food is very good, the staff are friendly and polite
Old inn, a name a guarantee
Fabio Polliotto
.
01 Dicembre 2024
10,0
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