Excellent dinner of pizza and fuazza (focaccia) with anchovies. The appetizers and spiral fried potatoes are good. The shin is also good. Very basic place but fast and efficient service. Too bad about the destroyed road that you have to travel to reach the restaurant. Average prices.
Agostino Cirasa (4g0st1n0)
.
09 Ottobre 2024
8,0
We were searching for an authentic place to eat and we definately found that. Atmosphere was really warm and food and wine was very nice. Price and quality was very good. We chose the menues for 4 people and there was so much food we had to take the pizza home. The house wine was superb and local , and we even bought the tasty house wine to take home.
Nicola Puljujärvi
.
05 Ottobre 2024
10,0
Food was very good and worth this Strange drive to place 😁
Rustico 👍
Stinco 👍
Pizza 👍
Place look very awesome 🙂
4 Ppl drinks + food around 80€ is quite good 💪
Marcin Salatyński
.
09 Settembre 2024
10,0
Fixed menu place excluding drinks, all rustic
Filippo Rallo
.
28 Agosto 2024
6,0
Like all places that see their clientele increase, this one has also adapted by increasing prices. The food is rustic but nothing exceptional and the prices have become excessive in my opinion
Claudio Pat
.
13 Agosto 2024
6,0
Rustic place with ample parking, excellent food.
Giovanni Marino
.
09 Agosto 2024
8,0
2024: I reduce the stars from 5 to 3 for the use of refined flours in the doughs; they may be fashionable but they reduce the authenticity of the product.
Previous 2021 review: Rustic place with typical poor cuisine dishes. Friendly and helpful staff. It offers three different menus: cuddruruna, stinco and fuazza. Each menu includes the appetizer with tastings of cheeses, salami, omelette, olives, caponatina and grilled vegetables, plus pizza (at the end, after the main course which gives the menu its name). It is really appreciable that children are not counted as long as they eat with their parents (and the portions allow it). The artisanal fried potatoes (thin and therefore like "British crisp potatoes"), the shin and the cuddruruna (freshly cooked bread seasoned as tradition dictates with salted Sardinian olives and good oil or, on request, with other types of condiments) are excellent. I found the fuazza good but not like the delicious fuazze made by Mrs. Teresa: the dough is a little too modern. Location in the countryside with ample parking. Very affordable prices. Promoted and highly recommended.
Elena DPP
.
01 Agosto 2024
6,0
A little hidden place but good food at a good price
GIAMPAOLO
.
31 Luglio 2024
8,0
Good cuisine at more "good" prices
Giuseppe Argento
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27 Luglio 2024
10,0
Su indicazione degli amici ci siamo recati in questo locale,che e' molto caratteristico.le pizze sono come quelle di una volta,per gli amanti del gusto forte dove abbonda il pecorino,e della pasta di pane artigianale.Purtroppo ne io e mia moglie siamo rimasti soddisfatti,l'antipasto deludente,mentre la pasta della pizza,in qualsiasi salsa era proposta,sembrava monogusto.Ottimo il servizio,ed il prezzo piu' che onesto.
Benedetto Pirri
.
22 Luglio 2024
6,0