Inizio
Ristoranti
Sicilia
Catania
Pedara
La Tettoia

La Tettoia In Pedara

Corso Ara Di Giove 129 Pedara
+39 389 467 8925
7,6

Basado en 696 opiniones encontradas en 2 webs

tend

9
Di 50
in Pedara
2
Di 9
di cucina Pizza e Pasta in Pedara

I clienti commentano i loro piatti di...

pizza pasta patate bistecca funghi
Pizza e Pasta
Pedara

Gestione recensioni

Recensioni Nota
TripAdvisor 193 6.2
Recensioni Nota
Google 509 7.8
Owner always available, very professional waiters, excellent pizza and restaurant
Più commenti
in Google
.
13 Maggio 2025
10,0
Super friendly service and delicious food! When I asked, a pasta was cooked especially for me, which was not on the menu. Highly recommended :)
Più commenti
in Google
.
21 Aprile 2025
10,0
Authentic food and very good, recommends daily specials, hosts super friendly.
Più commenti
in Google
.
20 Marzo 2025
10,0
Welcoming environment, quality food, helpful and kind owners, we recommend it at affordable prices
Più commenti
in Google
.
15 Febbraio 2025
10,0
The owners are nothing short of exquisite people. The offer on the menu is truly vast. Impeccable quality. The ideal location for an evening in absolute tranquility in the beautiful Pedara. We are now regular customers. Top.
Più commenti
in Google
.
08 Dicembre 2024
10,0

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10/05/2025: I was at this pizzeria for the first time tonight, and I must say that I will return again, very welcoming place, very good pizza, very tasty, very good dough, very polite staff, I must offer my most sincere compliments.
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Piaciri

25/05/2025: The delicacy of the food served here is beyond words. Beautiful place and very personal service. If in Grammichele this is the place to eat!
23/05/2025: Excellent meal here. The chef came to our table (indeed all the tables) and talked us through the menu, his recommendations and off-menu dishes he was able to prepare for us. We had a selection from across the different menus - pizza and calzone where thin, crisp and flavoursome. La Norma pasta dish - a regional speciality made with tomato and aubergine gave us all plate-envy and my partner had the seared tuna which was the best he’d ever had. We arrived early and the place was empty which makes you wonder if you have made the right choice - don’t worry, you have and by 10pm the place full.

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