We chose this restaurant by chance and were pleased with the service and food. We recommend the gnocchi alla sorrentina and paccheri with ragù, as well as the spaghetti with breadcrumbs and anchovies, as well as the usual fare.
Serena Ferretti
.
17 Agosto 2025
10,0
My wife and children and I went by chance without a reservation. We were greeted warmly and very professionally. They didn't immediately turn us away (a very important aspect) even though the restaurant had a lot of reservations, and they seated us. Excellent food, a welcoming, clean atmosphere, with attention to detail and, above all, a family-like atmosphere. The only downside was the wait for the food, which was a bit long, but the quality of the food made up for it entirely.
Alessandro Motta
.
10 Agosto 2025
8,0
Great food. Pizza that doesn't weigh you down.
Santo Di Guardo
.
10 Agosto 2025
10,0
The true kingdom of pistachios. Flavorful food, generous quantities, and a guaranteed filling meal. If you don't eat it all, you can even take away the leftovers. I return every time I travel to Sicily!
Ludovica Talerico
.
04 Agosto 2025
10,0
I saw the place on social media and wanted to try it.
We booked as soon as we arrived and were seated right away. There's a wide selection to choose from, from classic pizza to the restaurant's own creations.
The only downside is that I'm dairy intolerant and wanted to try those wonderful burgers. I was told that since they make them themselves, the burger is in the dough itself... so I ordered a chicken strip sandwich, which was delicious with the addition of caramelized onions.
The mixed fried food they prepare is also delicious.
My partner opted for a pizza, which was delicious.
I recommend trying it.
Seby P
.
26 Luglio 2025
8,0
Expectations were not disappointed at all!
This picture is the sandwich of the month for October, the "Porciccio." Something truly por... Co!
The amount of filling is immense; the sandwich is a classic, full-sized one, but it's the filling that makes the difference. 3 buffalo mozzarella balls (it melted in your mouth, leaving a unique flavor). Beef or veal burger (I don't remember), medium rare, and most importantly, it wasn't dry. Bacon, fried potato balls, and porcini mushrooms (these were perhaps a little less delicious than the rest of the dish), and shaved parmesan. No, pistachios aren't included, but I'll be back for that!
Excellent quality, really good, and despite the size, you can finish it all because it's so good!
Excellent!
Update 07/22/25: 5 years later, I've been back and nothing, 5 stars +++!
Tried the new super Ciccio Pork Burger and it was hard to finish it because of how huge it was and the flavors it delivered, one after the other.
Super friendly owner!
Francesco Parisi
.
23 Luglio 2025
10,0
Love, it's a pleasure to come back. I wanted to try the new "Ciccio pasticcio burger" with a double horse meatball, pistachio cream, onion rings, etc. It's excellent!!! Friendly and hospitable staff. Recommended!
leled13 “Proof”
.
20 Luglio 2025
10,0
Everything was delicious and the staff were friendly. The owner, Ciccio, was very nice. Highly recommended!
Giorgio Bonafede
.
10 Luglio 2025
10,0
An unforgettable taste experience!
I have been to Ciccio Pasticcio Food and I can only give it 5 full stars! Each dish is a celebration of flavors, prepared with fresh ingredients and lots of love. The staff is friendly, nice and makes you feel at home right away. Welcoming and cheerful atmosphere, perfect for any occasion!
I highly recommend it to anyone who wants to eat well, have fun and live an extraordinary culinary experience. Congratulations to all the staff! I will be back very soon! 👏🍔🍟🍰
Il Barone Delle barbe Italian beard tradition
.
06 Luglio 2025
10,0
I arrived with 3 friends, for a celebratory dinner, we had already experienced the thrill of eating at Ciccio pasticcio, as an appetizer we decided calmly among friends to take a cutting board "la Sicilia in tavola", the cutting board was very good and full of cured meats but if we want to be precise they could have saved elements like the "Zuzzo", as caponata I was disappointed by the presence of only one portion that we enjoyed with pleasure in 4, this appetizer also featured two medium Sicilian pizzas, which arrived very late (a flaw), furthermore I strongly advise against taking the cutting board before the pizzas because it could turn out to be paisaneddu. In the wait between the cutting board and the pizza we experienced an unpleasant blackout that lasted about ten minutes (you could see a certain agitation of the guitarist). when the pizzas arrived the tasting was pleasant, the Pedara food porn was very good, but the pistacchiosa was a little lacking, the pistachio of which was very different from the Sicilian one which was tastier and more pleasant to the palate and the Catania food porn (with horse meatballs which according to a friend "NOT FROM CATANIA" were not horse). At the end of the otherwise pleasant dinner we decided to head to the toilets, where all 4 of us found a bathroom with an illusionistic floor (dizziness, visions, as if we were falling into the void, confusing centering of the toilet hole and a fairly small but clean bathroom).
Il papero Fa qua qua
.
06 Luglio 2025
8,0