La Taverna di C. In Sala bolognese

First time at this restaurant. The atmosphere is quiet, not very large, and the staff are very attentive and knowledgeable. We had starters, main courses, side dishes, and a sorbet to finish. Everything was delicious, generous portions, perfectly cooked fish, and a fair price. Now that we've discovered this restaurant near our home, it'll be a regular stop. Congratulations!

Pietro and his staff are truly great. They make you feel at home. We ate fish, as always, and everything was really good. Reservations are recommended.

Finally, a seafood restaurant, and not just a seafood restaurant, of excellent quality, with few frills and few sauces, and above all, when you pay the bill, it's a fair amount without leaving a kidney. Pietro and his staff are great at making you feel at ease.

excellent business lunch, nice and fast service

The location is not too big but it has a plus, both lunch and dinner are excellent, we know it and we go there every now and then 👍🌹👍

Everything was excellent, we will be back

Review: La Taverna di Pietro – Sala Bolognese In an area better known for tortellini and crescentine than for seafood, La Taverna di Pietro is a pleasant and surprising exception. Located in Sala Bolognese, this tavern offers authentic, carefully prepared, and high-quality seafood cuisine, bringing the flavor of the Mediterranean to the heart of Emilia. The menu is well-structured, with dishes ranging from fresh and beautifully presented raw fish to pasta dishes that showcase Italian seafood tradition, without excess or extravagance. The spaghetti with clams, for example, is a classic, executed with balance and just the right amount of flavor. The paccheri allo scoglio (pasta with seafood) is also a must-try: rich, fragrant, with a sauce that invites you to mop up the sauce. Among the main courses, the mixed grilled fish and the mixed fried fish stand out: crispy, dry, and served in generous portions. The fish is always fresh, treated with respect and without unnecessary embellishments. The off-menu options, often based on the catch of the day, are also interesting. The wine list, while not extensive, offers thoughtful labels, with good selections of white wines suitable for pairing with seafood dishes. The ambiance is simple yet refined, with a convivial and relaxed atmosphere. The service is attentive and friendly, with staff available to recommend and explain the dishes without rushing. In summary: 🐟 Fresh, well-cooked fish 🍝 Traditional dishes with a personal touch 🍷 Carefully selected wines 🤝 Warm welcome and fair prices La Taverna di Pietro is a little gem for seafood lovers, even those far from the coast. A stop well worth the trip for those seeking authentic seafood flavors in Emilia.

A little restaurant that, in my opinion, leaves a lasting impression. The fish is truly delicious, perfectly cooked. The staff knows how to take care of their customers, offering them pleasant and constant attention. I was immensely satisfied and will definitely return.

Ottimo per qualità e quantità, servizio attento e cortese,ottimo pesce vicino casa!! Proprietario disponibilissimo!

Siamo andati in questo ristorante per caso...dopo la partita di calcetto di mio nipote a Sala Bolognese. Ottimo turno dall accoglienza al cibo, lo straconsiglio....non credo di mangiare del buon pesce li....porzioni abbondanti