I was passing through after a reggae/dub festival, and the surrounding area was fantastic! I stopped for a pizza.
"A baker's pizza" and a Campanian specialty: the pizza was excellent, perfectly cooked, with excellent dough and perfect ingredients.
Thanks to the guys at the pizzeria and the waiter who welcomed me with such kindness and professionalism, I really appreciated.
I had dinner outside in the village. After dinner, I went back because I had lost my purse, which they carefully kept for me. I asked for a digestive, and they didn't even charge me.
I will definitely be back.
yuriradioattivo
.
15 Settembre 2025
10,0
A very rustic osteria that welcomes guests indoors and in an outdoor garden.
We've been there often with friends, and a few days ago we returned. The food is excellent, expertly cooked. The homemade pasta with beans is unsurpassed, as is the pizza with escarole and beans. The friendly young staff serves you. We'll be back again. 💯💯💯💯
Gia Guar
.
01 Settembre 2025
10,0
I cannot recommend enough the Taverna Degli Antichi Sapori.
We arrived around the end of the shift, and initially we were turned down, as only a table of three was finishing eating.
But after 5 min of my friend and I trying to look for a place to eat, the co-owner stepped out and proposed to cook a porc steack and local beans that we ended topping with a delicious seasonal cheesecake. The quality of the product, and the hospitality was really unmatched and we knew he and his team were working extra. Thank you again, and cannot wait to come back with a booking ;).
Florian Chupeau
.
29 Agosto 2025
10,0
A warm welcome awaits you at Taverna degli Antichi Sapori, where you can enjoy traditional local cuisine. We loved the pappardelle with beans and mushrooms; we also highlight the careful selection of ingredients, often locally sourced. The staff is friendly and welcoming.
The only downside, but it's negligible, is the wait.
Arianna
.
23 Agosto 2025
10,0
Tavern of ancient flavors and a flavors where people can eat and enjoy their food the pizza is good even if you wait a bit but they cook good the owners are kind I recommend you go and eat
GIONATAN STELLAVATO
.
20 Agosto 2025
10,0
A refined and welcoming atmosphere, attentive and friendly service, and delicious food, from appetizers to desserts: simple preparations with quality ingredients, highlighted and beautifully presented. We started the evening with a platter of amazing cured meats and cheeses. The seasonal vegetables were amazing. The bean-based first courses were fabulous. The desserts were superb. This will be our regular stop whenever we're in the area.
Vincenzo Coppola
.
01 Agosto 2025
10,0
Fantastic.
Very friendly and knowledgeable staff, and their passion for showcasing traditional, homemade products is evident.
Reasonable prices for the quality of the food, with generous portions.
Simon Pietro Lentinello
.
27 Luglio 2025
10,0
The most beautiful and delicious restaurant in the south of Italy. You have to go!! The food, the service, the people, the atmosphere, and everything is incredible. Everything is homemade, local, and delicious😋😋😋😋And also there are two pizza chefs Antonio and Luigi who will change your life with their pizza😎
Claire Welch
.
30 Giugno 2025
10,0
Siamo stati benissimo, accolti con professionalità dal giovane e gran cerimoniere Donato, top!!!! Mangiato benissimo seguendo il percorso culinario indicatoci da Donato, dove l'ha fatta da padrone sua maestà " il fagiolo di Controne " in tutte le salse, buonissimo. Vino della casa blend di aglianico, sangiovese, merlot, ottimo. Prezzo giusto. Alla prossima. P.S . Molto carino Controne, ma soprattutto la convivialità e giovialita' dei residenti.
Donato P
.
20 Maggio 2025
10,0
Ottima accoglienza , ottimi i ravioli della nonna
Per i secondi ci siamo affidati : carne di maiale tenera e gustosa con le popaccelle con contorno scarola con i faggioli del luogo.
Che dire , si trova a pochi minuti da Salerno facilmente raggiungibile con uscita Campagna direzione Controne paese.
Roberto A
.
18 Maggio 2025
10,0
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