La Tana del Gusto In Cernusco sul naviglio

Super good pizza ❤️ small room and perfect welcome from the staff. There is a convenient car park to the right of the place. Only for the more adventurous can chilli oil be added to the pizza as desired😉. Recommended for the quality of the ingredients used. The prices they are within reach of all budgets. there are no excuses, go and eat a pizza at Nicolò, you will be happy all around. next time I will try their cuisine, during lunch break

Really compliments... one of the best lunches I've had... quality of the raw materials, cuisine, services are truly excellent. I highly recommend. Dining room staff... what can I say, always with a smile!!!! Congratulations, when I'm in the area to work I will be back with great pleasure.

Truly highly recommended Friendly guys, clean, really deserved 5 stars. Pizza and desserts that were eaten with the eyes. Well done

Very nice place, friendly and professional, Nicolò is an excellent owner, the food is really good!!!

Excellent restaurant, characterized by impeccable customer service and high-quality dishes. I'm particularly interested in testing the new dough. Advised.

I met the owner Nicolò, a super welcoming person. Delicious pizza. Advised

Unfortunately the place is in a small village where there is nothing but it is definitely worth going. First of all, keeping the place on the left and turning right there is a large free car park about 50 m away, the place has few places to seat about 25 But the staff is very welcoming, as soon as we arrived we were served a hot focaccia with salt and rosemary in slices it was free we then ordered some Ascolana olives which I don't like but having tasted one at the end between me and my son ate all 10 of them, truly exceptional, very crunchy on the outside and with a tasty filling that looked like truly excellent sausage or salami paste. The concept of good is a subjective concept. But the pizza dough is excellent as it is a mix between the Neapolitan one which I don't like but my son likes and the crunchy one which my husband likes and therefore satisfies everyone's taste because it's soft on the inside and crunchy on the outside, beautiful, large, rich and doesn't become rubbery when it's cold. We would have also liked to eat the millefeuille made by them but unfortunately it was sold out. I only had one portion left, already booked, which made me see it and I'll be back for definitely try it because it's not as usual with the pastry a couple of layers high and the cream But it's really millefeuille That is, many layers and a lot of cream the last time I remember having eaten one like this was 50 years ago in Milan I'll let you know if it is really exquisite as I think, very kind staff, welcoming, fast and honest, it is correct. Truly congratulations

Small pizzeria and excellent pizzas.....fabulous cuisine BRAVI

Always a guarantee, excellent pizza and very good gastronomy too.

I went back at least 45 years when, as a child, I ordered a pizza and the pizza arrived with the goodness of the products like the one I ate now... no frills... no bombastic titles but a pizza as God commands... thin but tasty and where the taste of the product is not contaminated by other tastes. I will return to taste the cuisine which, I am sure, will be of a real trattoria. HIGHLY RECOMMENDED!! Ah..really affordable prices!!