La Strana Coppia In Nervesa della battaglia

One of the best gluten-free pizzas in the Treviso province. The place is small but cozy (I recommend booking). This pizzeria, which has been certified by the Italian Celiac Association (AIC) for many years, excels at serving gluten-free pizza. The owners and staff are very friendly. In addition to their gluten-free pizza, their gluten-free pizza is also top-notch. During Celiac Disease Week, my daughter took a course for young pizza makers, and it was a wonderful experience.

I'd like to start by saying I'm a pizza lover, and in December 2025, I discovered I was celiac. For someone like me, who lived on pizza at least three times a week, it was truly a tragedy. I tried every brand available, each worse than the last. I tried several pizzerias in my area, and even there, I'd rather not talk about it. This pizzeria was recommended to me by a colleague of mine whose friend has celiac disease and who has only eaten pizza there for years. Well, I couldn't believe it—finally, a pizza worthy of the best traditional pizzerias, but with gluten-free dough. Kudos to Jenny, her dad, and her sister, who welcomed us with a smile and so much kindness. My partner ate the one with traditional dough and confirmed the extremely high quality of the pizza and its ingredients. I therefore recommend it to everyone, especially those like me who were desperate for a fundamental Italian dish. I posted this photo specifically to share my level of appreciation with you. Thanks to these people who, with no small sacrifice and who knows how many attempts, have managed to find an excellent solution for us celiacs. You are the best.

For going for the first time. I can say that the pizza is really good, it's worth going to experience the thrill of a really good pizza.

Excellent pizzeria. Extensive pizza menu, with the option of choosing between 7-grain dough (excellent!) or Neapolitan-style pizza crust (canotto) instead of the classic version. Prices are average. The wait time from ordering is very short, and the staff is very friendly and helpful. Recommended.

Welcoming place, friendly staff, EXCELLENT pizza! The gluten-free one is unbeatable.

The only problem is that when you leave lunch or dinner you feel like you've been working in the kitchen with them.

World champion pizza place nice not so big but the pizza is excellent

I've been frequenting this pizzeria for many years, and I can assure you that of all the gluten-free pizzas I've tried, this one is and always will be unbeatable. The dough is special, and the toppings are generous and high-quality. The staff is extremely kind, attentive, and always available.

Exceptional gluten-free pizza. Fast service, welcoming atmosphere, very friendly and helpful staff.

Exceptional gluten-free pizza, tasty and made with quality ingredients. You can tell they've put a lot of care and love into the product. If you visit during the Christmas season, you can enjoy their gluten-free and lactose-free panettone.