La Siesta In Rimini

09/10/2025: At least once a month I treat myself to dinner at Trattoria da Renzi, and this Saturday evening, it didn't disappoint. I enjoyed the famous tagliatelle al ragù, the only first course on the menu, accompanied by homemade chips and delicious artisanal desserts, including the Nutella donut. I must admit, everything was truly exceptional. The menu, though limited in options, is perfect for lovers of tagliatelle al ragù: a dish that perfectly embodies the Romagna tradition. The chips, meanwhile, seem to have been expertly prepared by a Southern grandmother, with a genuine and irresistible flavor. In the past, I've also had the opportunity to try some meat-based main courses, which, unfortunately, didn't particularly impress me. The staff is distinguished by their friendliness and helpfulness, but the service suffers from a somewhat frenetic organization due to the large number of guests served. The atmosphere in the restaurant also tends to be chaotic. The prices are reasonable, reflecting the simplicity of the dishes and the rustic nature of the place. Despite the location's lackluster appearance, the generous portions contribute to a pleasant experience for lovers of home cooking.

08/10/2025: This restaurant was searched for via Google based on current availability, as it was a business trip. The atmosphere is very simple and homey, but the service, the courtesy of the waiters and staff, the quality of the food, and the service times are excellent. The full set menu is truly generous and reflects local cuisine.