La Risacca In Ostuni

Graduation party, what can I say, perfect organization, more than perfect service, lunch? there are no words... spectacular. Under the direction of Mrs. Patrizia everything moved perfectly, everything was taken care of down to the smallest detail, everything was very fresh. Thanks again for a very successful party. Chapeau

18th birthday party, fantastic location under the walls of the historic center of Ostuni. Professionalism, seriousness and competence characterize the entire staff. Rich menu, all fresh and of high quality, excellent management of the courses also considering the number of guests (approximately 80 people). Perfect and highly recommended!

During our visit to Ostuni, we had the pleasure of dining at the beautiful seafood restaurant "La Risacca", and it was an unforgettable experience. We were a group of four, and the highlight of our meal was the perfectly cooked "catch of the day" baked in the oven, alongside some exceptionally prepared cuttlefish. The dishes were incredibly flavorful, showcasing the freshness and quality of the seafood. The ambiance was absolutely superb, as we were seated in a charming room filled with natural trees, creating a serene and unique atmosphere. The friendly and attentive staff made us feel very welcome, ensuring that our dining experience was flawless from start to finish. To complement our meal, we enjoyed a lovely sparkling rosé wine, which paired beautifully with the seafood, enhancing the overall experience. A special surprise was being shown the restaurant’s ancient wine cellar and an old olive press, which the team graciously introduced to us with enthusiasm. It was a fascinating and memorable touch to an already perfect evening. I highly recommend "La Risscca" for anyone visiting Ostuni who wants to enjoy excellent seafood in a stunning setting!

Mussels au gratin...only breadcrumbs and perhaps pecorino...mussels absent seafood salad...tasteless poorly presented red snapper in salt... very poor quality wine place with a sixties decoration... to be renovated. Friendly and courteous owner and waiters.

Beautiful evening, everything very good, congratulations to the owners

We found ourselves in the undertow during the summer holidays; the place is very popular on social media, they spoke well about it, so we tried it. The welcome was cordially average, nothing significant positive or negative. The food was good, but without infamy or praise. The service was really slow, inadequate and confusing. Maybe it was an unlucky evening for us.

We went out to eat a few days ago, it was practically nine o'clock so we went straight to the first restaurant we saw. Let me start by saying that I am pregnant, I didn't feel like eating fish so I would have opted for pizza or some seafood appetizer. The waitress arrives and I state that I am pregnant, asking how large the portion of the parmigiana appetizer was. I am told that it is more than enough for me and my baby, so I trust and take it! My dish arrived, and the parmigiana was literally made up of three slices of aubergine with sauce... I didn't want to order anything else, given how late it was. Otherwise, the place is really nice to look at.

Very nice place with attention to detail, good service. Average food, good overall but without peaks of excellence. We ordered mussels au gratin but they were practically almost raw. The first good ones. We were 6 adults and 3 children, we ordered an appetizer of mussels au gratin, a mussel pepper, 4 spaghetti with mussels, 2 pistachio and tuna pesto torciglioni, a bottle of rosé wine. For the children we took mini portions of orecchiette and paid a whopping 12 euros each! In total we spent around 240 euros, on average with Ostuni prices but certainly the quality/price ratio is unbalanced.

Beautiful and very welcoming place, congratulations to Antonio the guy from the fish shop who served us an amazing raw fish😍 very kind and very nice, recommended if you love raw fish. Very kind and helpful staff, a place where they know how to make you feel at home

We come from Padua and are on holiday in Ostuni. We tried this restaurant for a fish dinner and we were very satisfied especially with the fresh fish crudités sympathetically proposed by Mr. Antonio who delighted our evening with an excellent filleted pagro and a mix of shellfish. Fair prices for a fish restaurant. Vote 10!