I went to this restaurant yesterday by chance without booking but it found me a seat. The very kind owner gave me free pancakes plus a plate of homemade desserts also free. Excellent food. Friendly and helpful staff, I will definitely return.
pietro paolotto
.
03 Febbraio 2025
10,0
Place located in the woods with extraordinary amazement for the Epiphany bridge, we were in the room with the fireplace lit, I chose a trio of first courses, that's all I'll say, try it yourself, it's all really good, vegetable side dish, blanched and seasoned chicory as only a few can do, second course, a cut with medium cooking as requested by me, the owner seemed like an old friend of mine... Thank you, I will definitely be back
marco vestarini
.
15 Gennaio 2025
10,0
Great discovery
Enchanting location
All very good
I highly recommend
Lorenzo Bordini
.
04 Gennaio 2025
10,0
Located immersed in the woods, there is a centuries-old oak tree under which you can eat. Generous, delicious and genuine dishes. We ate in the room with the fireplace. The owners very kind. Highly recommended.☺️
Francesca Spano
.
28 Dicembre 2024
10,0
It's our go-to place
Top food, comfortable environment, honest price, and Federico and Pina are wonderful ❤️
Highly recommended
Sonia Lucantoni
.
26 Dicembre 2024
10,0
Very good typical Sabina cuisine, a well-kept and clean family environment, immersed in an oak forest with a fantastic view.
cesare di giacomo
.
06 Novembre 2024
10,0
A place from times gone by, excellent service
Fabio Imperatori
.
21 Ottobre 2024
10,0
Place surrounded by greenery, welcoming and clean local nature, extraordinary people, family-run establishment, excellent food as if you were eating at home, excellent quality food and generous portions, the dishes are excellent, the first courses are delicious, not to mention the meat is truly, truly excellent. really well-kept place throughout, large car park and outdoor play room for children and a large green area where you can relax after a nice meal at a good price. It's worth it, we'll be back soon
angelo mitico
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12 Ottobre 2024
8,0
We went for lunch on Saturday. There were several stalls and therefore very crowded. We took Italian appetizers... but very disappointing also because they were served at 3 different times. First the cold cuts, then 5 bruschettas, bread and oil and finally some small pieces of battered cauliflower. I thought it would be richer (a few pieces of cheese, 2 olives....) but at least it was all served together.
The first courses, however, are excellent: ravioli with aubergines, gnocchi alla norcina, tagliatelle and ravioli with ricotta and spinach.
They offered us sweets and bitters.
Average price for what we ate (26 per person).
STEFANIA LA STARZA
.
30 Settembre 2024
6,0
What can I say ;;;; the best coratella from Testaccio .....the facioli with the pork rinds are divine ......the fettuccine is no show ...10 stars I don't know much about GOOD EXCELLENT EVERYTHING
Carlo Di Corato
.
29 Settembre 2024
10,0
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