La Pizzeria Dei Portici Di Andriani Annalisa & C. In Parabiago

Super honest, kind people, and I think the quality of the kebab is the best I've ever had. Bread made immediately...not like some places I've come across where you go at 9 in the evening and they give you bread made 12 hours before. I recommend it!!!

With all honesty, the best pizza not only of Parabiago, but of the entire zone. The owner and pizzaiolo is absolutely kind, gentle, generous and friendly, with the best disposition every second. My favorite one is the pizza with apple, but the one with spinach is also very very good. Prices are amazing for the region! Thank you sooooo much!!!!!

Entering Pizzeria I Portici is like stepping back in time: the smell of freshly baked dough, a blazing wood-fired oven, and a welcome that makes you feel at home from the first smile. I've ordered and eaten several pizzas: the dough is light and digestible, the tomato is sweet and balanced, the buffalo mozzarella is incredibly fresh. Every bite is a little journey between simplicity and perfection. Fast service, friendly but never intrusive staff. The prices are fair (a Margherita and a can of tea are €6) and the portions are generous. In short: one of the best pizzas I've ever had. Authentic, with quality ingredients and a lively atmosphere. ⭐ Rating: 9.5/10 – Highly recommended!

Always very helpful, delicious food, and a lovely location. Best kebab in Parabiago!!!

This is the second time I have come to this restaurant. I am from France. Generous, tasty cuisine and top-notch service. Very friendly staff.