La Pignatta d'Oro In Pietrabruna

Spectacular setting, excellent food

The mixed antipasto was very good, but I found the braised meat a bit bland for my taste. The quality of the ingredients was excellent! Excellent service, a very beautiful and characteristic venue, recommended for romantic dinners; the candlelit atmosphere was much appreciated!

The village in which it's located is charming, with a hint of times gone by. The restaurant is truly beautiful and meticulously maintained. Excellent food, cooked in a somewhat old-fashioned way. The staff are very kind and helpful, yet professional.

Great experience, even as a vegetarian. Even though we didn't have much to choose from, everything was delicious. Quality ingredients and a lovely atmosphere! Definitely recommend. ☺️

Not much to say.... Fabulous. The food was excellent from the appetizer to the dessert. The staff was very courteous and welcoming. The 16th-century atmosphere was meticulously maintained. We will be back very soon.

Returning after several years, I found the same friendliness and goodness of the dishes, always very carefully prepared and with balanced combinations.

We had a wonderful meal. The dishes were good and the decor was beautiful!

It was truly a perfect evening! What a beautiful restaurant with lovely staff. If you're in the area, I would definitely recommend it!

We had dinner with friends, very characteristic atmosphere, an old oil mill from the 1500s, good food and courteous staff

Sono stata in questo ristorante con amici..a cena.. Torre Paponi semplicemente stupefacente..meravigliosa..posto molto piccolo, ma dall'aria Medioevale.. Ho trovato un non so' che di " MAGICO " IL Ristorante ha un portoncino di ingresso abbastanza anonimo.. Appena entrata, tra un po' svenivo.. BELLISSIMO..SENSAZIONALE Vecchia stalla rivisitata con gusto UNICO ..tutto in pietra originale ..volte e finestre antiche..lumi candele..e tante cose antiche.. Il sevizio eccellente ( molto gentile la ragazza che ci ha serviti ) Menu' ottimo. ..che viene cambiato di volta in volta.. Personalmente ho preso le cipolle ripiene con una salsa stuzzicante di base.. A seguire tagliata di manzo alla brace, contorno di caponata.. Prosecchino..dolce sfogliata delicatissima Tutto super..bella serata.. Da ripetere sicuramente.. SUPER CONSIGLIATO..