LA PESCIERA In Bari

Excellent dinner, the only flaw was the pupils (of the cuttlefish) who were not clean, but otherwise everything was very good and fresh. Advised

Riconfermato. Accompagnate e seguite dal signor Pino abbiamo avuto la conferma della qualità e del prestigio di questo ristorante, provato per caso l'anno scorso. Abbiamo fatto una deviazione a Bari appositamente per mangiare da La Pesciera. Abbiamo iniziato di nuovo con un plateau di crudi... I miei preferiti continuano ad essere i gamberi rossi. Un sapore unico. Ostriche, cozze pelose, scampi, gamberi rossi, noci, e tagliatelle. A seguire abbiamo provato due primi. Una sorta di Tagliolini allo scoglio e un fusillone cacio e pepe con gamberi rossi. Una vera estasi. A concludere il conto, una vera sorpresa, meno di quanto ci aspettavamo vista la qualità e il servizio. C'è da dire che il tutto è incorniciato dalla presenza del signor Pino, un uomo che ha le attenzioni di chi fa il cameriere non solo come professione ma che ci mette tanta passione. Esperienza, non solo cibo!

Impeccable from the food to the service: Pino and all the staff made us feel at home. Compliments!

Themed restaurant and fresh products, light and crunchy frying. Fast and courteous service, Pino always available. Quality comes at a price

We were there today and it was all very good, staff and food at the top and quality and price for what you eat and just the right fresh fish and generous portions. We were served by Mr. Pino, very kind and knowledgeable. I recommend it, an excellent restaurant.

Restaurant with a simple and relaxed atmosphere, friendly and knowledgeable staff (applause for Pino who served us) and super fresh fish. As a lover of raw food, I couldn't resist the temptation of a personalized dish: in my opinion, more than the 18 euro plateau on the menu, it's worth trying the special oysters, adding some black/hairy mussels and asking for the availability of octopus . A Catalan-style lobster for a second course divinely prepared and extra first courses always recommended by the waiter. I will definitely return

We had dinner at this restaurant and the quality of the fish we tried was really high. We tasted the raw dish, really tasty! Followed by octopus and fried food, all excellent! The service was also attentive and Pino was able to give us the best advice.

I have mixed feelings after last night at the restaurant. The first problem is communication - it was difficult to communicate with the staff in English, so we had to translate the card on the phone and point out the items in the menu. After about 15 minutes, the waiter took the order - and here's another surprise because he forgot to bring drinks for the children. Grilled squid - I don't recommend it, pasta with octopus and pasta with shrimp - ok, but we ate tastier ones in Bari. The dishes were nicely presented :) Fresh fish and other seafood visible on the ice counter are very impressive. Prices quite high.

Super recommendation to eat fish in Bari. The attention of 10 also and the spectacular cooked fish. I would return without a doubt.

IL CONTINUO PIACERE DI RITORNARE, OTTIMA CUCINA E SERVIZIO, L'ACCOGLIENZA DI MIMMO VI STUPIRà, E LA CUCINA VI CONQUISTERà CON I SUOI SAPORI