La Pastorella In Isola del liri

Quite an unsatisfactory experience. Neglected and cold place, detached service, wrong order twice. The portions are generous and the food is good, the waitress is friendly and helpful, the only one of the staff up to par. Extremely cheap

This restaurant is always a guarantee. Typical traditional dishes and simple but delicious flavours. Excellent value for money. Absolutely recommended to everyone....

Not a very crowded place, a bit old fashioned place, good food, a bit annoyed owner...

The place inside is very nice, excellent food, quick and friendly service, the environment is very similar to a typical 70s/80s restaurant which makes it even more beautiful and interesting. I recommend the fettuccine with porcini mushrooms and the cannoli, both very good dishes.

We went back the next day because everything was delicious with fabulous prices. It's like eating at home, genuine and without presumption.

Very homely restaurant, simple and tasty cuisine, impeccable service, plentiful and very good food and to suit all budgets. What more do you want? We will absolutely return

We ate in this restaurant by chance and I have to say it's worth it, slightly retro decor, but that's not important, I was with my family (4 adults), we started with 2 appetizers (cold cuts and vegetables with 1 crouton each + some bread) , then we moved on to the first courses, 4 different ones, the (maltagliati) with red beans were exceptional, the tortiglioni carbonara and the tonnarelli with porcini mushrooms were also very good, generous dishes so we were full so a taste of tiramisu and wine donuts deserved it. The service is very courteous and the price is excellent, I would say an obligatory stop if you are passing through the area

The place is not of the latest generation But I assure you that the staff is very kind and the seats are of quality

My grandmother took me to Pastorella 30 years ago. Some memories of watching the tomato sauce for the cannelloni simmer in the kitchen a few hours before service when it was Mylene's mother in the kitchen. I come back from time to time and each time, it's amazement, nothing has changed and I am happy to have introduced this local institution to my children. See you soon.

Genuine flavours, generous portions. Peculiarity, the cannelloni