La Nuova Quercia In Napoli

Family management that makes you feel at ease. Simple and high quality cuisine, based on the freshest products. A sure thing.

Very nice, little restaurant in Naples and very much off the beaten path. I enjoyed the spaghetti with tomato sauce. I also had the veal marsala which was just a tad too oily, but otherwise an enjoyable meal.

Excellent Neapolitan cuisine. Chef Mr. Casillo, eighty-one, is always present in the kitchen. The house specialties are cannelloni and lamb with potatoes. As for fish, the excellent seafood salad is freshly prepared with the freshest ingredients. The wine list is good, with minimal markups. A restaurant worth visiting.