A new, well-kept restaurant with a simple menu that offers a wide choice of pizzas and pinzas, as well as a wide variety of flavors. The dough is very light and easy to digest, and delicious! The flaky potatoes with pecorino cheese are excellent! Good value for money.
Sveva (SvevaT)
.
22 Novembre 2025
6,0
Good pizza and fried food, I recommend
roberto policari
.
29 Settembre 2025
8,0
Excellent pinsa. My favorite is the potatoes, speck, and provola. It's speck-tacular and provola-worthy 😁
Riccardo S.
.
31 Agosto 2025
10,0
Exceptional dough, wide selection of pizzas and pinsa. Highly recommended.
Luca Pat
.
25 Agosto 2025
10,0
Excellent fried food and special pizzas to try
Christian Gentile
.
18 Agosto 2025
10,0
It was delicious, it was me and my father, we had a Margherita 2.0 and a broccoli and sausage pizza, the pizza with the crust only came out of the plate by a little, cooked perfectly both in the center and the rest, I would go back
Edoardo
.
12 Agosto 2025
10,0
Good food, friendly service, and a short wait. We recommend it for a nice, informal dinner with friends!
Gessica
.
26 Luglio 2025
8,0
Yes, the four of us came without a reservation, got a good outdoor table, and thoroughly enjoyed the delicious food. The side dishes were also very good. Friendly, English-speaking service.
Andreas Upmann
.
23 Luglio 2025
10,0
The pinza is excellent... the dough is light and well-seasoned. The beers are equally good.
There are several outdoor tables.
On weekends, it's best to book.
Roberto VILLANI
.
09 Luglio 2025
8,0
Both the pinsa and the Roman round pizza were excellent. I was with a friend and tried both. Top ingredients, the idea of the basil and mint pesto and the basil cream on the Margherita 2.0 was excellent.
Manuela Romano
.
09 Luglio 2025
10,0