The only note is that the toilets are accessible via a staircase where the temperature is a little low
la regina disadorna
.
16 Febbraio 2025
8,0
On this tour we ate focacette, always good and with a different choice. The location, to put it in Borghese's words, is always the same, but perhaps it is precisely its charm... the Ligurian hospitality can be improved... in any case always recommended.
Vittorio Siciliano
.
03 Febbraio 2025
10,0
A guarantee. Photos of the "farinata tour" from a few months ago, but I've also come to eat there other times... everything is always good :)
Paolo Della Luce
.
09 Gennaio 2025
10,0
Ottima pizza sottile e ben condita.
Locale vecchio stile ma decoroso.
Servizio semplice e veloce.
Penso sia da provare anche la cucina ligure
Roberto B
.
05 Gennaio 2025
8,0
And the second time I come, and the other time it was terrible, I must say that today I ate well and a lot, kind staff and rustic but welcoming premises.
That's good.
Paolo Di francesco
.
25 Dicembre 2024
10,0
La trattoria propone sia pizze che piatti della tradizione Ligure/italiana piatti abbondanti e servizio attento e sempre con il sorriso.Eravamo in 12 amici 8 adulti e 4 bambini,abbiamo preso panisse e frisceu,poi ravioli con ragù, e ravioli di verdure,costine di agnello ottime,artista di maiale con castagne e con funghi spettacolari,fritto misto con carne e verdure e una tagliata con patate.I bambini hanno preso la pizza.Dolci con castagne e crema impermeabile. Speso compreso il bere(vino e acqua) circa 20 euro a testa.
Luca M
.
23 Dicembre 2024
8,0
Inadequate value for money (€40 per person with house wine). Very slow service (more than an hour between starter and first course). A positive note is the homemade ravioli from the dough to the filling
Irene Seu
.
20 Novembre 2024
6,0
Kind, welcoming place, good and plentiful food.
Erik
.
20 Novembre 2024
10,0
Very friendly staff and really good food, prices a little high but nothing unreasonable. We stumbled upon it by chance and, despite not having booked and it being Sunday, they immediately found us a place. We will be back with pleasure!
Rossella DB
.
03 Novembre 2024
10,0
Typical inland trattoria, where more attention is paid to substance than form. The script is the traditional dishes ravioli, pansotti, mushrooms etc..
In this case, if the comparison is with the other trattorias in Gaiazza, the comparison is close and it is more a question of personal taste than anything else, even if perhaps this is not my favourite.
Paolo Dagnino
.
20 Ottobre 2024
8,0
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