La Lucciola In San bartolomeo al mare

We had the pleasure of having lunch with you... 2 mixed fried fish platters and a fish appetizer... everything was fabulous and easy to digest! Congratulations! We'll be back next week! And I forgot, we also had a pizza... and that was also very good and well-topped. Well done!

Amazing food best place in town!!

Simple atmosphere, but the pizzas are excellent. Seafood is also delicious.

Excellent food, the only thing missing is the ventilation systems (yes, ok, there are some fans but if you are at the side of the room they won't reach you), very good value for money

The Pizza Frutti di Mare was absolutely delicious!!! There were five of us eating there. It was very tasty!

A very basic and simple place, excellent fish, reasonable prices. I had pasta and mixed fried fish. The portions were generous and the quality excellent. The staff were friendly, and you just need to know how to play along and appreciate the humor. I was satisfied. I hope the place stays this way. I'll definitely be back. Highly recommended. Returned after a year, bringing friends. Nothing to complain about. Great place, fair prices, and good food. We had a great time. I'll definitely be back again.

Simply a local affair. Very tasty, fresh, and reasonably priced.

A trip out of town for the Easter holidays. Having already been, I couldn't help but return to enjoy their seafood delicacies, so to guarantee a table, I made a reservation, and the very kind and friendly staff confirmed my reservation over the phone, agreeing on an arrival time. The restaurant, located in the city center on the Via Aurelia, is easily accessible from the San Bartolomeo Mare motorway exit. It's just a few meters from the sea and is simple yet very welcoming, with wooden tables and paper tablecloths. The walls are decorated with fishing nets and maritime decorations, reminiscent of the surrounding area while maintaining the mountain warmth of the wood paneling. The welcoming staff provided prompt and attentive service. The quality of the food was excellent, and we personally favored all the fish dishes (fried mixed seafood, fried calamari and shrimp, and a mixed grill of fish). Given the large portions, all dishes were served without sides. The decidedly dry frying allowed the food to remain light and not greasy, thus favoring its subsequent digestibility. The truly well-cooked grilled meat impressed with the perfect cooking of the swordfish, allowing the meat to remain tender and juicy. We concluded with desserts (meringues with chocolate and caramel topping and a strawberry cup). The price of the fish-based main courses, desserts, water, wine, coffee, and service charge was proportionate for the quality and quantity. A limoncello was also kindly offered to round off the meal. Given my previous experience, I also recommend the fish-based first courses. I've never tried the pizzas, and the menu deserves attention because it offers a good selection for various palates, without going overboard. The restaurant is not certified for celiac disease, but according to the staff, they guarantee dishes that allow you to eat without any worries. Highly recommended.

Excellent pizza and fried foods!

Two for dinner on our way to the western coast. A satisfying dinner, with generous and well-executed dishes. The fritto misto was excellent, and I think it's their signature dish, considering that almost all of the regulars (it seems like they're familiar with the service) ordered it. The place has a very trattoria-style feel, a bit retro with paper tablecloths, but that's understandable given the very low cover charge. Attentive service, although the young man occasionally seemed a bit lost... was it the restaurant's busyness? I'd like to think so. Will we be back? Definitely.