La Locanda di Nonna Ciccia In Calatafimi-segesta

Hungry? Step inside, don’t doubt. It’s good, it’s really, really good.

Very friendly and the food is good, with generous portions.

It was recommended to me by a friend, and I was right to follow her advice. Regarding the menu: both the appetizer and the first course were excellent. I didn't have the second course; I limited myself to the appetizer and the first course. For this reason, I'm only reviewing them. The atmosphere is comfortable and doesn't need to be pretentious, precisely because—in my opinion—the strong point is the cuisine, and therefore the quality of the dishes. Ultimately, it should evoke a family atmosphere. The place seemed clean and well-kept. The staff was attentive and precise. I waited just long enough. Even the price—for two people—seemed more than fair. Given my friend's excellent recommendation, I think recommending it in return would be the least I could do.

Returning from a challenging visit to the Temple of Segesta, we decided to stop for lunch at this restaurant, drawn in by its name, which evokes traditional cuisine. The welcome was warm: the young woman was very kind and always smiling. The menu features a few dishes with a touch of traditional cuisine. The cheese and vegetable platter was delicious; the first courses were generous and tasty (busiate pasta with Trapani pesto, fragrant shrimp and lemon).

Warm welcome from the waitress, nice place, very good food

Delightful restaurant which serves up top quality meals. The food was amazing. The tuna encrusted in pistachios was the best fish dish I've had in Sicily. Freshness counts and the chef delivers. The service was outstanding and attentive even as the restaurant filled up. I hope you enjoy your visit here as much as I did.

I ate at this lovely and friendly restaurant today. It was a dream. I'll be back!

Typical dishes well cooked and tasty. A bit of a wait but still attentive service. Fair price. Simple place

Abundant and typical dishes! Simple and clean place.. Adequate price

Una menzione a questo posto unico, con cucina del posto. Complimenti per il tonno con farina di pistacchio. Buonissimo e al vino