La Locanda Di Marco E Antonio In Portici

7,7

Basado en 114 opiniones encontradas en 2 webs


tend

8
Di 130
in Portici
6
Di 52
di cucina Italiana in Portici

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pesce pasta carne antipasti semplice formaggi spaghetti caffe salumi patate dolci more

Gestione recensioni

Recensioni Nota
Google 421 8.6
Recensioni Nota
TripAdvisor 263 8
A pleasant discovery in Portici... Very nice trattoria. Very good dishes. The Genovese could have had a few more pieces of meat, but overall it was good.
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09 Dicembre 2025
10,0
Marco and Antonio are now a trusted name. The atmosphere is intimate and simple, the food is excellent and caters to all tastes, whether meat, fish, or vegetables; the bill is never expensive. A must-visit at least once a month.
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30 Novembre 2025
10,0
Excellent cuisine and qualified staff
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19 Novembre 2025
10,0
I ate very well, and the owners were kind and welcoming. I highly recommend it.
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05 Settembre 2025
10,0

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Il Mulino d'Oro

09/10/2025: The takeout food is excellent, and not only that, the location has also improved significantly, so eating in is also nice, with parking..... the quality of both the products and the way it's cooked is excellent. Unfortunately, you can't ask for the price.....
17/08/2025: I've tried their takeout dishes several times, made with quality ingredients. The cuisine is tasty and simple, never heavy. In addition to the delicious pasta dishes (all made with ingredients from their artisanal pasta factory), I recommend the vegetables (artichokes, zucchini, and eggplant especially), as well as the gateau and various meat dishes (meatballs and stuffed meatloaf). I'm eager to try the bistro-style restaurant as soon as possible.
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Pizzeria Ristorante Regina Margherita

05/01/2026: The pizza was very good; it didn't weigh me down and was cooked well. The quality of the ingredients is excellent and it shows. The service was excellent, friendly, and fast—no complaints there. The dining room is welcoming and elegant. However, I found it a bit cold; there was a stove and air conditioning, but they didn't provide much heat. However, I think both the menu and the ambiance could use some innovation. For example, I would have liked to try something innovative as an appetizer, rather than the usual bruschetta or panzerotto. The parking lot is very small, and unfortunately, to dine there, we had to park outside on the sidewalk since it was occupied by customers ordering takeout pizza. Still, I recommend it for anyone looking for a quiet evening and good pizza.
02/12/2025: PIZZA SPECTACULAR... I came in with my dad on the advice of a guy from a nearby bar, who recommended the best pizza in the area... and he was right, but let's take it one step at a time! The sign is bright and well-displayed. Coming from the crossroads on the right, the terrace is closed due to rain, bad weather, and the season. We enter and immediately find the cash register on the left and the pizza chef on the right. IT LOOKED LIKE A TAKE-OUT ONLY... IT LOOKED LIKE THAT. I notice the inside dining room on the opposite side of the entrance... a spectacle, with upholstered chairs, an elegant setting, and semi-gloss spatula-finished walls... elegant chandeliers, in short, a refined and impressive atmosphere! We were coming off a long aperitivo, where we nibbled generously, so the other guest (my dad) wasn't very hungry and decided not to eat—a real shame!! For drinks, we order draft beer, a very respectable local craft beer (unfortunately, I don't remember the name), drinkable, lager, and delicious! I chose the Fior d'zucchini pizza if I'm not mistaken; it was a spectacle of flavors. The zucchini flowers speak for themselves, accompanied by a buffalo burrata that was out of this world, pepper, mozzarella, and a scamorza cheese in the center that was truly a pleasure for the palate! The pizza has a high crust, so classic Neapolitan, and is soft as a cloud. On top of all that, the pizza is truly generous in size. To recap, the place is truly beautiful, the pizza is well-topped and expertly decorated, and the prices are reasonable. THIS WAS ACCOMPANIED, AND I'M LEAVING THIS FOR LAST, by quality table service and remarkable experience, customer care, helpfulness, and remarkable courtesy. On top of that, we asked to try something local, and we were also satisfied with that: a nocino and herb liqueur, not for princesses given its high alcohol content. Great work, guys, I'll be back soon! We wish you all the best 😎🤜🤛😎

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