The dress does not make the monk.
Location apparently not exceptional, the service, the quality of the products and the courtesy make up for it with excellent sobriety.
Overall, among all the places I have frequented in my life, I put it in a good ranking for how and what they offer.
Siro Liorni
.
18 Agosto 2024
6,0
From the outside it doesn't inspire much confidence, but the beauty comes when you move on to the food. One of the few places in Rieti where you can eat good fish, and above all at an honest price. I've been there several times, and have never been disappointed with anything! They are also very prepared for gluten-free, although it is better to let them know in advance so that they are prepared.
Elisa Santoro
.
24 Luglio 2024
10,0
Magnifica esperienza. Abbiamo mangiato pesce freschissimo e molto ben cucinato. Coccolati dalla proprietaria e sorpresi per i modici prezzi. Complimenti allo chef e ......torneremo volentieri alla sua Locanda.
mudetta
.
15 Luglio 2024
10,0
Small environment, excellent service, exquisite food, friendly staff, easily reachable. Campoloniano area
Elisabetta Giumini
.
24 Maggio 2024
10,0
Who would ever say to eat well-cooked fish in a place that is not seaside, well you found it in the chef's inn, fresh fish and abundant refined cuisine, friendly and welcoming staff, from starter to dessert everything is ok, so what do you do when you arrive in numerous to enjoy the delights of the sea
Antonietta Patacchiola
.
20 Maggio 2024
10,0
number one flavors freshness of the raw materials and great friendliness and professionalism in the dining room 5 stars in everything Thank you chef
Mauro Cimini
.
17 Maggio 2024
10,0
Locale non grandissimo ma perfetto per poter garantire qualità elevata e pulizia perfetta. Personale professionale e cucina di pesce buonissima.
Prezzi nella norma.
Consigliato
biobarba
.
13 Maggio 2024
10,0
EXCELLENT FRESH FOOD, VERY PLEASANT ENVIRONMENT AND EMPATHIC OWNERS. ANNATECE BECAUSE IT'S GOODNESS IF YOU EAT WELL AND DRINK MEJO....
Pasquale Giuliani
.
04 Maggio 2024
10,0
Place slightly outside the center but it's worth getting there.. you go to eat fish but there are also some meat dishes.. the tuna and amberjack tartare were fantastic, perhaps a little small.. top oysters.. as a second sea bass baked with potatoes and cherry tomatoes.. fantastic.. but above all we have never tasted baked potatoes that were good and not greasy.. and what about the tuna on a citrus salad.. top cooking, seared on the outside and rare on the inside.. the menu It offers so much more, it's worth going there!! Prices more than fair
Daniele Narcisi
.
03 Maggio 2024
8,0
Almost familiar welcome, but with courtesy, excellent and plentiful food, kindness and helpfulness of the landlady put you at ease. The environment is a bit small and it is better to book. Fair price. Experience to be recommended and repeated!
Val Cav
.
10 Aprile 2024
8,0