28/05/2025: We stopped by at closing time, while they were cleaning. Very kind, they accepted us anyway and prepared a table. I had a lasagna on the chef's advice and I have to say that it really "rocked" as he told me: delicious! One of the best I've eaten in recent years, creamy, tasty, and pleasant. I highly recommend it. !
24/05/2025: UPDATE 05/24/2025:
After 8 years from my first review, this place has become even better.
The menu is even larger, and now also includes some Mexican dishes. For drinks they have changed the formula, and now there is the "free refill": basically you pay for a drink only once, and then you can refill your glass as many times as you want at the drinks dispenser.
The sandwiches are always substantial and very tasty, and every now and then you can find some more particular ones off the menu (like the peanut butter burger I had last time). There are both beef and chicken sandwiches.
In addition to sandwiches there is also no shortage of appetizers, grilled meat, the Mexican dishes I mentioned before, salads and desserts.
The problem of the somewhat long waiting times remains, but with a little patience everything arrives.
The prices have remained practically the same as before, with the difference that, if at the time they were a bit high, now we can say that they are average (considering the general increase in prices in recent years).
Highly recommended for group dinners with friends!
Only note, VERY IMPORTANT: I strongly recommend avoiding this place during the 10 days of the Summer Jamboree festival. This festival has a "50s America" theme, and every year attracts about 400,000 people from all over Europe. This place also has a "50s America" theme, and is the only one of its kind in Senigallia: no need to add anything else, you can already imagine the madness that goes on inside.
--------------------
ORIGINAL REVIEW FROM 2017:
Vast choice of food and desserts. The sandwiches are very substantial and taste great, and are accompanied by some free French fries. Sure, the waiting times are long and the cost is a bit high, but for this type of restaurant, that's more than normal.