La locanda del Sardo In Genzano di roma

I went by intuition and I must say that I guessed right great. I finally ate an excellent little pig and the rind crackled beautifully. The excellent mussels come directly from Sardinia. A great Sardinian wine (Vermentino) that I couldn't finish due to driving restrictions. Fair prices for the quality offered

We had lunch last Saturday, excellent welcome, very nice atmosphere, delicious food, we absolutely recommend

Excellent welcome, fast service, really good and surprisingly light dishes, a sign of the high quality of the ingredients. Compliments!

Wonderful, ice prawn appetizer, tonnarelli Norwegian crab and lobster ragout, baked sea bream with Sardinian pecorino myrtle potatoes and a delicious sorbet

Welcoming and helpful staff. Excellent food

Good evening. We had lunch today with my boyfriend, my mother-in-law and a family friend of ours. The very kind lady, as soon as we told her that it was my mother-in-law's birthday and that she is Sardinian, she wanted to toast!! Very welcome gesture! When he brought us the pig... I have to say.... good....... then my boyfriend and my mother-in-law wanted to have the pasta with the sauce prepared by them..... I had a plate of their Sardinian salami and ham (not the usual one I eat)... our friend ate a fish appetizer and clam spaghetti!!! All good......... even the dessert..... not bad! When I went to pay, I didn't immediately notice to the amount......I reread it after when I left the restaurant!!!!We go to various restaurants, even Sardinian restaurants.....I expected a fairer bill......I understand that the pig is expensive.....the bottle we chose is valuable.....but......I think a little high!!!

The restaurant is beautiful, with exquisite food and excellent customer service. I have travelled around the world and i can say that the flavor of the food is unique, i also tried different dishes. The owners love what they do and they love to cook, and it is reflected in the food. I came with my family and my daugther several times to have dinner. Highly recommended.

Siamo tornati alla Locanda del Sardo a Genzano e con la soddisfazione di sempre possiamo confermare la sublime esperienza gustativa vissuta a pranzo oggi... Inizio con elogiare lo spirito di accoglienza mostrato dai proprietari, sempre sorridenti e disposti a soddisfare le richieste di ciascun ospite. Piatti eccellenti, preparati dal grande chef, con tanta passione.. I prodotti primari freschi e genuini sono senz'altro uno dei tanti motivi di successo di questo ristorante:competenza dello chef e bontà delle materie prime creano il connubio vincente per asserire che questo ristorante rappresenta il fiore all'occhiello della cucina italiana. Sono pochi i luoghi del cuore dove si respira aria di tradizione, di buono, si genuino.. Questo è uno di quelli! Grazie per la vostra maestria e simpatia! Consiglio a tutti questo ristorante!

Small historic restaurant, typical Sardinian, located in Genzano di Roma, where hospitality is the first strong point to highlight. Multiple proposals of the excellent Sardinian tradition on the menu, both land and sea, which fully confirm, to the most demanding palates, the mastery of the chef. The quality of the raw materials used is excellent. Very fresh fish, exposed to view. Excellent meat, try the baked suckling pig, a Sardinian specialty. Proposal of succulent desserts, including seadas, typical Sardinian sweets, ricotta cake with myrtle jam and also other classic Italian specialities. To finish the elixir, Messer Mirto! Feeling pampered, breathing in the air of tradition and satisfying the palate are the three necessary elements that each guest would like to find when entering a restaurant: "At the Locanda del Sardo you are exactly in the right place!" Super Super recommended! Very honest prices!

Sempre una Garanzia, il pesce freschissimo i piatti deliziosi. Abbiamo mangiato la fregola buonissima e i colourgiones davvero interessanti. il servizio è sempre molto rapido e cortese.