La Locanda In Canicattì

Excellent lunch. Generous portions. Prices a little steep, but it was worth it for the quantity and quality.

I'll start by saying that the staff is very kind, helpful, and attentive to intolerances, even though the menu written on the paper placemat is inaccurate and they have to correct the mistakes... The food isn't bad, but it doesn't justify the high prices. The good thing is that everything can be made gluten-free.

Fantastic experience! We ate divinely, the fish was incredibly fresh and the dishes were truly exquisite, cooked to perfection. You could taste the quality and passion in every course! Special thanks to the staff, who were incredibly kind, welcoming, and always attentive, making us feel right at home. We'll definitely be back, highly recommended!

Good pizza, even the first courses. I personally find the desserts overpriced. A slice of panettone costs €8. Vegetarian and vegan options should be added to the menu, which would satisfy a good portion of the clientele. Special mention for having two separate kitchens for celiacs.

The tagliata was very good. The price, in my opinion, although good, is too high considering the location and ambiance. There are other options where I found the price, quality, and ambiance ratio to be much better.

A truly positive first experience. Attentive and fast service, the pinsa I had was really good, as were the desserts. We'll definitely be back!

Surprisingly good. We had meat, not fish, but everything was very good. The room was large and crowded, but the service was very friendly.

We've been frequenting this restaurant for several years, and it's always a confirmation. The food is excellent, prepared by passionate chefs to bring out the full flavor of every dish, whether meat or fish. Kudos also to the pizza chef, who makes every pizza a work of art. The restaurant, headed by Beppe, has an exceptional staff; all the waiters are extremely kind and always ready to satisfy any customer request. Every meal or dinner is rounded off with an excellent coffee made with love by Raffaella, the super-friendly barista, who makes a macchiato that is a masterpiece to behold and truly to be savored, accompanied by complimentary cookies baked by the pastry chef. My compliments go to all the super-friendly staff, who make an evening feel like you're at a friend's house. Last but not least, thanks to all the owners for creating an extraordinary restaurant where everyone can find a dish they like and can finish the dinner with a long list of truly EXTRAORDINARY desserts to try. Thank you so much for providing us with relaxing and enjoyable dinners. We recommend everyone to try this experience.

Medium red draft beer, mediocre quality, at €8.50. Truly exaggerated. Good pizza

This place is a true hidden diamond! The food is absolutely delicious, better than anything I've tasted anywhere in Italy. 🍝🍕 The variety of pizzas and desserts is impressive, each dish full of flavor and attention to detail. And the staff? Extraordinarily friendly, attentive and always with a smile on their faces. A complete, warm and authentic experience — I will definitely be back! ❤️👏