La Grotta Parri In Firenze

30/03/2025: Excellent meat, very nice place and friendly staff. The only flaw is too full, there is not the right distance between one table and another.... A real shame!

29/03/2025: We go to Paiolo for a birthday, we arrive at 1.15pm, we are seated at the table, after a while they come to take the order and we wait. The first starters arrive, the last three starters, meat platter, i.e. raw meat arrive by 3.15pm. After this long wait, the next dishes arrive in bursts, until we find three people with first and second courses on the table, all together. Let's move on to the dishes, good starters, equally good first courses and second courses as well, except for the steak which in our opinion is not of good quality... One piece of advice I would give is that if you write puree on a menu it must be a classic puree, if grilled potatoes are used and which consequently completely changes the flavour, it should be written on the menu. Conclusion, nice place, good food, service to be reviewed.