La dea ristorante pizzeria In San giorgio piacentino

8,1

Basado en 296 opiniones encontradas en 2 webs


tend

4
Di 22
in San giorgio piacentino
4
Di 16
di cucina Italiana in San giorgio piacentino

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Google 271 8.6
Recensioni Nota
TripAdvisor 27 8
Very nice place Very good pizza Excellent service, kind and professional Absolutely super honest account We will definitely be back
Più commenti
in Google
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05 Aprile 2025
10,0
Excellent food. very nice. to be recommended. catacchio giorgio
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15 Febbraio 2025
10,0
Cibo piacentino buonissimo, personale accogliente e attento alle esigenze del cliente. Consigliato sia a pranzo che a cena!
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09 Febbraio 2025
10,0
This restaurant is the perfect combination between a starred restaurant and home cooking. We were treated very well Served by Gigi, a gentleman of unique elegance, kind and willing to tell the story of the foods that we didn't know. As for the food, we were very satisfied with all the courses: we tasted typical appetizers, first courses and desserts. Everything was delicious but the desserts are really worth it, they are wonderful, plentiful and beautifully presented. We will definitely be back! Until next time!
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07 Febbraio 2025
10,0
Excellent food, helpful staff, nice environment. Highly recommended.
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21 Gennaio 2025
10,0
Very friendly and helpful staff, excellent service and quality products. The cured meats (homemade bacon that melted in your mouth) with polenta taragna and gorgonzola are recommended. The cheese platter is also very good. Neapolitan fried foods are also offered (mozzarella, cabbage, potato croquettes). As a first encore of tortelli and pisarei and faso. No seconds because we were really too full. For dessert, out of greed, we took some sbrisolona which the owner served us with freshly made zabaglione. Excellent wine produced by them. The place is clean and very nice, the table for ten that they gave us was large and comfortable to hold all the dishes without being cramped. Definitely worth taking into consideration when passing through the area to go to Graziani Visconti. The musician who was hosted and entertained the lunch with music also composed by him was also very good. All hospitable and friendly people, they met two customers who had food intolerances without any problems. In the end we stayed longer than necessary to chat a lot.
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in Google
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15 Dicembre 2024
10,0
Accoglienza e servizio sempre top! Pizze moooolto buone. Prezzi corretti. Gentilezza nei confronti degli clienti, soprattutto quelli più piccoli.
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in TripAdvisor
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27 Novembre 2024
10,0
Service and hospitality always top! Very good pizza!
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in Google
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27 Novembre 2024
10,0
As an actor I had the honor of participating in an event organized at this place, the manager was extraordinary, the staff were very nice and the dishes were sublime... Try it!!
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01 Novembre 2024
10,0
Cozy place, the food is very good but even better is the service offered with professionalism and quality by Gigi and Nicole. They make you feel at home! Highly recommended
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29 Ottobre 2024
10,0

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Ristorante Pizzeria Bella Napoli

30/03/2025: I returned yesterday to Bella Napoli, I hadn't been there for a while (alas!) and I have to confirm what I wrote 3 years ago... the place was full in every seat (really packed!!), but despite this we ate right away. Pasta with clams and scialatielli with angler fish, VERY GOOD!!!! And then there's Michele (owner with his brother) who is a fantastic person, always attentive and thoughtful to the customer's requests. Go there, it's a wonderful place.
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osteria la saracca

03/04/2025: Always excellent!!.. Keep going, guys!
26/03/2025: If you want generous portions to fill your stomach well, this is the ideal tavern to do so. Close to the Piacenza Sud motorway exit, it is in a very convenient place to park. We decided to book for dinner when we realized that at lunch they only offered a standard menu for workers, while in the evening there would also be the possibility of eating typical dishes of the area. The platter of mixed cured meats was plentiful and of impeccable quality; the seasoning was excellent. The generous giardiniera is also delicious, as are the slices of savory pie. It's a shame about the lack of fried dumplings, but for the heaviness it could bring to the evening it makes sense. In this tavern I tried my first guinea fowl, and I would say that it was perfect, both because the meat was so tender that it almost melted in the mouth, and for the expertly balanced idea of ​​accompanying it with a sausage and chestnut filling, in addition to the delicate and sweet red turnip cream. The sliced ​​beef is also excellent. The only Achilles heel was the smoked scamorza with grilled vegetables. Those vegetables were a tragedy for the palate: not only did they barely show signs of being grilled, but they actually ended up totally raw. We finished them anyway, because they were still edible and it's right not to throw anything away, but both the consistency and the flavor turned off an evening that up until then was going very well. Even the interiors are not particularly memorable, and indeed, for my personal taste, they appear very aseptic. The staff was friendly and the prices extremely honest, especially low for the meat; detail that I appreciated so much. We were so full we weren't able to get to the desserts. Maybe it will be for another time.

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