La Cürva In Coassolo torinese

A splendid venue! A quiet place away from the frenzy! The pizzas and burgers are exceptional!! The pizza is very light and delicious! Then to finish in style a delicious Genepisú!! The staff were very kind and welcoming!! And what can I say about the Owner... Dario, you are a force!! Carry on like this!!!

Small pizzeria, with a nice informal terrace suitable for everyone, couples, couples with children, singles etc.... we waited an hour for the pizza but it was worth it. Very light dough, does not swell and does not weigh down. Try the one with toma onions and salami di turgy.... more than honest prices in relation to the quality. The beers were good, very particular, one that tasted of flowers and fruit. Street parking. I recommend booking even during the week as it is always full. They also do takeaway pizzeria. Attentive service. They also do burgers. We will be back to try the genepy tiramisu!

First time having dinner at Curva di Coassolo. Just to leave the heat of these days, have dinner in a cool outdoor area. Good pizza, tasty ingredients. Good beer too. Friendly and professional waitresses. parking along the street. Advised

We go to Curva because they have exceptional burgers. The meat is of excellent quality, cooked perfectly, succulent and never dry. The sauces and coleslaw are also delicious, as are the pizzas. The environment is modern and welcoming, the staff very kind.

The pizza is extraordinary.....space dough....and the view then....a spectacle!

Spartan place, friendly service, good pizza.

I waited to write a review of this exercise, to be able to express a more in-depth opinion. Given that I have always eaten pizza, different "flavors", but only pizza, I would like to underline the goodness of the dough, not only in terms of taste (I completely eat the entire edge, a "thing" not found in all pizzerias), but above all for the digestibility: in the hours following the meal, instead of having a sensation of bloating and heaviness, I feel lightness. The dough is probably prepared in time, with the right leavening period. In any case, I recommend this pizza to those who, like myself, "suffer" from pizzas, especially eaten for dinner, which then turn out to be a torment for the following night: sensations of infinite thirst and unpleasant bloating. Notion of merit to the Grimbergen beer, tasted here for the first time, not easily available in other pizzerias: really pleasant. Also mention the staff, friendly, young and dynamic.

Very fast, friendly, excellent quality ingredients. Try it and you won't regret it.

No frills but good pizza, great beer, clean environment, few tables, friendly staff.

The pizza is good, light and with combinations of local ingredients, for the most part. The service certainly needs to be improved: the waitress had forgotten a drink at our table (where there were 5 of us) and after almost 10 minutes we had to remind her again; he brought us the wrong pizza which he then made us pay for; with the dessert we asked for sparkling water but he brought us still water. I would also pay more attention to the cleanliness of the table to which the placemats were stuck. Again, being a pizzeria/brewery I expect that on a Saturday evening some types of beer won't run out already at 9pm. The menu is neither too rich nor too poor, which is a good thing, but if there are missing ingredients for the pizzas or desserts at an already limited menu risks not being able to satisfy the customer. The environment is certainly familiar, informal and young, and this must become a strong point not an excuse for shortcomings. With a little effort I think it could really become an important place in the area where the little things make the difference!