La Corte del Cacciatore In Sassari

The food was excellent and plentiful, with a wide variety of appetizers. The first courses were excellent, especially the ravioli. The porcetto was a bit disappointing, so we'll try it again. The staff were very welcoming and friendly.

Excellent experience, highly recommended. Book in advance, it's always full.

I happened to pass by and fell in love with it.... If you want to eat something good, I recommend stopping by....

I happened to pass by and fell in love with it.... If you want to eat something good, I recommend stopping by....

Antonio, the owner with his family, and his son Francesco welcomed us warmly and kindly, making this experience truly special. • FOOD QUALITY: The highest quality and authentic flavors come from their own fruit and vegetables. Appetizers, first courses, and second courses are created by their hands and from their semi-wild farms, where bold flavors satisfy the most discerning palate. A special mention goes to the suckling pig, raised free-range on pasture, cooked to perfection, with crispy rind and a unique flavor. • LOCATION: A 25-minute drive from Alghero, easily accessible via safe, paved roads. The atmosphere is very informal and family-friendly, reminiscent of a dinner with friends. The premises are very simple, but clean, tidy, and spacious. • PRICE: €45 (or less) includes 12 appetizers (be careful, because you'll need to leave room for the rest of the menu in your stomach), and 2 tasty first courses, which may vary depending on the season and what nature offers. Seasonal fruit. Dessert, homemade seadas, very good! Coffee, digestive—actually, a choice of 7 digestives, all made in-house. • WHO DO I RECOMMEND IT TO? Those who love a family-friendly, informal atmosphere... if you're too sophisticated and show off, avoid this place, where customer service and direct, friendly contact reign supreme. • SEATING CAPACITY: I'd estimate around a hundred at a glance, but I'm not sure. • FINAL THOUGHTS: Fair price, and given the competition, perhaps offering more external services (playgrounds, gardens, walks, small museums dedicated to Sardinian tradition, etc.), and the fact that it's not close to Alghero, I think the fair price would be €40. However, the €45 requested (at the time of this review) is acceptable and sufficiently proportionate. I will definitely return because the exceptional quality of the food, Antonio's kindness, and his son Francesco's sweetness are definitely worth it. HIGHLY RECOMMENDED LOCATION! DON'T THINK ABOUT IT TOO MUCH AND BOOK A PLACE.