La Collinetta In Silvi

I stopped for dinner with my family; there were not many people. The waiter was friendly and attentive, explaining the dishes. We had a cured meat appetizer with many locally sourced side dishes, frittatas, and pan-fried vegetables. The main course was a mixed meat dish, which was good and very generous, and some roasted meats with potatoes. Wine (so-so, water, and two Cokes). A top-quality family-produced Genziana. The food was good. The price was fair, even if a little low. Congratulations, we'll be back.

The food is good and the portion is generous, the price is a bit expensive for what we ate.

We stumbled upon this restaurant by chance. Excellent wines, homemade pasta and home-grown vegetables. Highly recommended

The place where we wanted to eat had unexpectedly closed. Looking for an alternative, we came across this restaurant. The owner was rather dismissive and left us alone. Then the cook/waitress came and escorted us into the restaurant and told us what she could offer us. We ordered various things, all of which were of high quality and very good. Finally, the owner warmed up and bought us a shot of schnapps. The ambiance could still be improved.

Simple and traditional dishes. Very good, the kebabs exceptional. Well done