La Chimera In Viterbo

We arrive at 7.30pm. They let us sit. We were two adults, a 2 and a half year old boy and a 10 month old girl who didn't eat (she touched half a slice of bread). We ask for the IKEA type high chair and they tell us they only have the wooden one. Ok, let's order food. Everything was quite good, apart from the scallop I bought for the child which was very tall and stringy (and in fact he wasn't able to eat it). After a while, some people arrive (family friends of the facility) and the IKEA-style high chair magically appears. We finish eating and ask for the bill. I repeat, normal prices, but you can't make me pay for the service for a 10 month old girl who has practically not eaten. Not to mention that our table was set for two, the third place setting was missing (we made do with the wine glasses for the child to drink).

Restaurant with a wide local and non-local choice, good raw materials, in particular I ate an exaggerated polenta ragù and porcini mushrooms, delicious grilled second courses, I will gladly return

Beautiful place, excellent food but the portions a little small, we had asked for the chef's will but instead of trofie we asked for tagliatelle and we had also asked to add porcini mushrooms but instead of the chef's will they brought us tagliatelle, porcini mushrooms and truffle without sausage. When we got to dessert we got the berry cheesecake which I didn't like very much but it was quite good however we didn't like the cannoli at all. For the rest everything was beautiful, very clean bathroom, beautiful lion instead of the sink. Beautiful place

This is a restaurant I found on Google while traveling in Viterbo. When I came here, I found out that it was quite a famous place. Pizza can only be ordered in the evening, so I ordered salmon steak and oven-baked potatoes, and they were really delicious. I was even more satisfied because the price was not expensive. I ordered panna cotta for dessert, and it was really delicious. Be sure to eat dessert! Since the panna cotta was this delicious, I think other desserts would be delicious too. The staff is really friendly, and both credit and cash are accepted! (There is no English on the menu, but the staff speaks English!)

Typical location, in one of the ancient alleys of medieval Viterbo. It offers a wide choice of dishes, from traditional to regional cuisine. The dishes we consumed were made with skill, the right products and perfect quantities. Absolutely competitive prices, definitely worth returning!

Visita a Viterbo in occasione del gemellaggio di una nota associazione di charity. Locale tipico nella Viterbo storica, un salto nel passato attraverso i vari ambenti che ti portano in una piacevole atmosfera medioevale. Menù prestabilito ma di qualità e varietà apprezzabile. Non posso essere più preciso ma la sensazione è che sia un ottimo locale, caratteristico, con una cucina del territorio ed una buona cantina. Tornerei per approfondire e lo consiglierò ai miei amici.

Discovered by chance...historic centre...charming, welcoming...delicious food...excellent service...honest price...I would say we will happily return

Super good Porcini mushrooms and baked potatoes, delicious Chimera pizza, very kind staff, beautiful place in medieval style all in stone, it went very well.

Difficult to find because it is "hidden" among the alleys of the historic center of Viterbo, but it surprises for several reasons: the staff is courteous and kind, the environment is very characteristic and well kept, the food is really good, it just loses one star on the rating overall for prices above expectations (but by a few euros), highly recommended

Premetto che mi sono seduta a tavola poco prima che la cucina chiudesse, quindi il servizio è stato disordinato e frettoloso, arrivando prima il secondo e poi, poco dopo, il primo. Però, nonostante la fretta, il personale è stato davvero accogliente e gentile, e i piatti sono stati preparati e guarniti con cura: affettati freschissimi e palesemente locali, la tagliatella coi funghi è stata a dir poco eccezionale e la carne buonissima, di ottima qualità e cotta alla perfezione. Il ristorante è un po' nascosto, ma ciò lo rende molto caratteristico, ricavato nella pietra, con arredamento rustico e dettagli medievali. Buon rapporto qualità-prezzo. Spero di tornarci presto!