La Casa della Pasta In Tortoreto

03/06/2025: Pleasant place, courteous service but unacceptable waiting times. “Bistro” gastronomic proposal, correct in quantity and variety. Unfortunately the cutting board, quite varied, arrived with cold cuts and cheeses that “sweated” because of the heat, the first was decent but the “pinsa” was a brick, very heavy dough. Interesting selection of wines, especially local ones. Overall feeling: the idea is there, but with too much room for improvement. Probably the dining room runs at a different speed than the kitchen.

03/06/2025: We ordered takeaway, staying nearby and invited by the affordable prices and the nice place.. we had already used the cafeteria and dessert service the day before, we decided for lunch the next day to use them for two first courses to take away. Seeing them served on the spot they seemed succulent, instead takeaway, once opened to eat them, my son's spaghetti with clams were dry, overcooked and all broken.. my scampi risotto was a dry brick all stuck together with the scampi that also had a bad smell.. so much so that we both had to take lactic ferments for stomach problems. Too bad because the staff is very kind and even offered me cutlery from the place to borrow, but takeaway was a disappointment!