La Cantinota In Fondo

Very good pizza, soft, thin but not too thin Courteous and helpful staff and kitchen: although it was off the menu, we asked for an appetizer and were satisfied with a focaccia served on a wooden cutting board, seasoned with oil and rosemary and garnished with speck Highly recommended if you pass by here

We are passing through and by chance we come across this place which we trust! Excellent pizza, well cooked and very digestible. Everything was excellent, I highly recommend stopping by and visiting them😉

For sure not a fancy or elegant restaurant, but their pizza is something unusual for a pizzeria in the Dolomites, it’s amazing how good and tasty they are.

I don't think I've ever eaten better PIZZA 🍕 in my life. I recommend it 👍👌 And amazing tiramisu 👌

Excellent pizzeria, moderate prices, nice and welcoming place, friendly staff

Very simple but beautiful pizzeria for this very reason, the staff very kind and super welcoming. The pizzas are as good as the desserts. Really honest prices.

We had a great time at this place, the staff is very welcoming considering the fact that we hadn't booked! The pizza dough is really good, I would perhaps improve the quality of the ingredients (mozzarella and sauce were not very tasty), but maybe it's a personal taste! I would only advise the pizza chef not to divide the ingredients into the four seasons because it means eating one slice only with the olives, only one with the ham etc.... Instead the beauty is the flavors together! Overall I would stay here again!

Good pizza, quiet environment and friendly staff.

If you are looking for a good, light pizza, with genuine ingredients, served in a simple and not noisy environment.

A special pizza with a very soft and delicious edge. One of the best pizzas ever