La Cantina Ti L'artisti In Brindisi

The food was outstanding, served hot and on time. The appetizer was delicious (crispy bruschetta) and, at the end, the homemade chocolate liqueur… perfect! But the waiter did the most work, maintaining constant contact and creating a pleasant atmosphere. He also refused to accept a tip afterward, only after some persuasion. 😉 Good morning, my dear friend! 🇵🇱

Loved this place, it is a hidden gem! The staff is so friendly, and the food is delicious from primi piatti to dolci. The quality of the ingredients is so so good. Tiramisu is 10 out of 10.

Best local food in Brindisi. From the antipasti to the desert it was extraordinary. And the service was class.

Wonderful place, wonderful atmosphere! The service is divine! I highly recommend it ❤️‍🔥

The food was very good when we tried it the first time, and we immediately fell in love. The prices were very reasonable, and the waiter, Tony, was very welcoming and friendly.

Loved the place! Toni is a comedian like no other and a wonderful server. We crashed extremely early for dinner, right when it opened, and it was very chill—the place has a great atmosphere, cool music, and the food was very good, including the fish (that was superb), the pasta, and desserts (their tiramisu was yummy and their pistachio soufflé was something else!). Don't be fooled by their menu: they're kind and generous enough to make something for vegetarians if you're one. If you're in Brindisi, I'd recommend you pop by La Cantina ti l'Artisti for a meal.

I booked for 8:30 PM and arrived at 8:35 PM, 15 minutes later they took my order. At 9:30 PM, the sautéed mussels arrived for me, and for my wife, who had ordered gratin mussels. After a 10-minute wait, they told me the oven was busy, so I ate alone. After 20 minutes, my wife's mussels arrived. In the meantime, three couples had arrived after us and had their appetizers before us. At 10:30 PM, I saw the paccheri we had ordered arrive for the couples who had arrived after us, so I complained. The owner responded by saying that since the gratin mussels had come out later, he had brought them first, so anyone who arrived later left 45 minutes before me. An evening spent waiting for the paccheri to arrive at 11:15 PM, and finished eating at 11:30 PM. Not a word of apology for the delay when paying. The result was a wasted evening exploring beautiful Brindisi. The only positives were the quality of the products and the price.

Very good meal and served in large quantities. The server Tony is very friendly and welcoming. A place to remember. The 5 Frenchmen with Julio.

In centro ma fuori dai soliti percorsi . Buona cucina con piatti tipici e gentile accoglienza. Da non trascurare, di questi tempi, un ottimo rapporto qualità / prezzo . Lo consiglio

Un almuerzo maravilloso. Hermosos mariscos frescos. Hermosa habitación íntima. Propiedad y dirigido por el chef Dario. El amable servicio maravilloso hizo de nuestra visita un gran recuerdo. Recomiendo encarecidamente este restaurante en el casco antiguo.