La Cantina di Porta Romana In Teramo

Characteristic small restaurant with outdoor tables under ancient porticoes. Friendly and affable management. Typical Teramo cuisine of excellent quality. Fair prices

Excellent food, friendly and affable restaurateur, I highly recommend it for anyone who wants to rediscover or discover the typical flavors of Teramo cuisine. Location: a gem on Corso Porta Romana.

Cool location even at 40 degrees thanks to the breeze that naturally circulates under the arcades. Abundant dishes cooked respecting tradition with fresh ingredients. Excellent result in taste and service. Thank you. I would like to recommend a stop to anyone, whether permanent or passing through, looking for good food in Teramo

I came here by chance. I found the place by searching on Maps. I was immediately inspired by the reviews and photos. As soon as I arrived I immediately understood that it was a special place. They serve traditional Teramo dishes prepared with care and the managers are very friendly and nice. The environment is nice, characteristic and intimate. Suitable for dinners for couples or groups. I advise!!!

A cuisine full of noble flavours, tradition, honest history of the territory. A welcoming and attentive innkeeper, even if at times he might seem gruff: in love with his job, he offers ancient foods, cooked with wisdom and balance. A good quality/price ratio. To return, to frequent, to recommend.

Ideal place for an informal family lunch. We tried typical Teramo dishes, prepared to perfection. Friendly staff and fair price

For those who love "real" dishes cooked according to tradition this is the right place! Mr. Schillaci was very kind with his suggestions and explanations ❤️

It is a tiny trattoria in the historic center of Teramo. Parking is not easy but not impossible either. Inside seats no more than 15. Outside on the porch there are more possibilities. Reservation essential. Very short and seasonal menu. We had the lucky coincidence of being able to try the famous Abruzzo "virtue". Typical and very complex dish (it is said to have 50 ingredients) based on legumes, vegetables and pasta. This traditional peasant dish is only available for a short period of the year. Followed by roast pork in porchetta with potatoes. To conclude, ricotta cannolini. Overall simple dishes in which the quality of the raw materials makes the difference. And here the difference can be felt. All very good. Everything perfect both in dosages and cooking. Quick and friendly service. Absolutely competitive prices given the quality. I will return at the first opportunity. Highly recommended!

Here you can taste the tradition of Teramo cuisine. Small but very characteristic place. The flavors of the past at more than honest prices. Friendly and attentive staff.

Cucina tipica teramana con piatti della tradizione. Ambiente familiare con Marcello mattatore del locale. Ci siamo trovati come a casa.