La Cantina In

While traveling we stop here by pure chance, a homely place and cuisine as if we had gone to grandma's house. Spectacular. Simple environment and what an authentic place should be without frills. Very low prices and quality of food with real tastes of the past, no frills in the plating etc. but we don't care. Nice travel break!

Homemade cuisine, small but welcoming environment

This was our most memorable dining experience in Italy. We stayed just down the road, and I wanted our group to experience a local experience. From the moment we walked in, Manuel welcomed us with open arms. I only speak a little bit of Italian, so there was a language barrier at times, but they worked hard to accommodate us throughout diner. The food was outstanding. My carbonara was velvety and full of flavor. The bruschetta was devoured by our table immediately. The beans were so simple, but perfectly seasoned and tender. We had a sense of joy throughout service. Then our bill came, and I couldn’t believe how inexpensive it was for such a priceless experience. I am so thankful to have found this restaurant. I wish I could go back and become a regular.

It's been 10yrs since last visit .and it's still a wonder to walk into an old horse barn converted to a cantina. Price fix menu can't be beat!!! Full course for 12 euro with wine!!!!! Have some patience. He works alone.than again why are you in a rush? Your in italy enjoy!!!!

We were there today, a journey into taste reminiscent of grandmother's house. Delicious and homemade food, friendly staff, super prices...

Stumbled upon this by chance, a small family-run place

Highly recommended traditional winery with very good typical dishes you can eat a lot and not feel like you have never tried it several times always the same guarantee Emanuele's new management has remained with the same olive traditions very good person I recommend you go there. we went last night with some friends from Gaeta and they were very happy too