La Bottiglieria In Cremona

Incredible place in the charming setting of Cremona. I came for breakfast with my extended family and it was an extremely pleasant experience thanks to the courtesy of the exquisite Girolamo, a true connoisseur of coffee and derivatives. An inebriating scent of lavender welcomes you at the entrance of this little oasis in the chaos of the city, taking you back to happy memories of Provençal childhood. My partner and I will definitely return; the welcome reserved for our little Giorgio, a Labrador puppy, was also incredible, so it is also confirmed as a pet-friendly place. Thanks again for the welcome! A memorable experience that I recommend to all the patrons of Crem1(a)

Spectacular. An assortment of incredible Cremonese tapas. A must-see at this restaurant.

(Traducido por Google) Buena comida cremonesa (Original) Good cremonese food

Very spacious but nice place. Friendly staff and very well presented and tasty dishes.

Good pizza but the service absolutely needs to be reviewed, guys superficial and not attentive to the diners.

Nice place, young, courteous and attentive staff. We got two really excellent pizzas (the choice is wide of both "standard" and gourmet pizzas), two beers on tap, a water and two coffees. Bread basket with excellent (non-industrial) breadsticks, good equipment, comfortable tables (not the standard micro pizzeria tables). Next time we will try the cuisine, in fact the dishes I saw passing by were decidedly inviting. Bill €49. Advised

Place near the center of Cremona... frequented several times and always satisfied... very good first and second starters. the former are plentiful and not from all locals. They also make pizza which I will definitely try next time. I recommend it! It's very nice even in summer with an outdoor terrace!

EDIT: they changed address a few days ago; Now I'm right in the center of Cremona. The atmosphere is more characteristic and less anonymous than the previous one. The dishes also convinced me more: the Linguine di Gragnano with anchovy sauce and provolone cheese from Monaco were delicious; The fried squid and prawns were well done. The pizza and Neapolitan fries are also excellent. The Iberica pizza is spectacular (Spanish bresaola, burrata and red pepper cream), a cloud of flavours. Stopped here for a quick bite. I tried their pizza of the month, the Katsobushi, with courgettes, prawns and the famous Japanese fermented tuna which is grated as if it were truffle: very good, with an interesting dough, soft and raw at the same time, and fresh and well-cleaned prawns. I found the service a little slow and even a little cold, even though there were only a few of us in the inn at that time. The prices are honest, even if my pizza cost a little more than the others on the menu due to the ingredients.

Sono già stata più volte a pranzo e ho sempre mangiato ottimi piatti sia per quanto riguarda primi e secondi che la pizza.

Domenica a pranzo con mio marito, mia sorella e mio cognato. Abbiamo iniziato con degli ottimi stuzzichini, pizzette, mozzarella in carrozza e trigliette, tutto fritto. Poi pasta e patate, fritto misto di gamberi, calamari e verdure, baccalà fritto e vellutata di patate e castagne con tartufo nero. Ora, se il fritto non è fatto bene, e significa principalmente che deve essere asciutto e croccante e non unto, non è gradevole mangiarlo…in questo caso, tutti i fritti erano ottimi. Molto buoni anche i primi e la vellutata. Degna conclusione i dessert, in particolare la squisita pastiera. Se non ho dato cinque stelle è solo per il servizio, un po’ lento e non sempre preciso, anche se i ragazzi si percepisce che sono dotati di tanta buona volontà ma probabilmente poca esperienza. Sicuramente miglioreranno con la pratica. Certamente ritorneremo.