26/06/2026: The restaurant is very simple yet tastefully and elegantly furnished. There's also a pleasant little garden where you can relax. It's family-run, and this shows in the attentive service they give to guests. The waitress, I believe, is the owner's daughter, and she was professional and extremely kind, recommending the menu and meeting our every need. They even provided us with soaked placemats in the centerpieces, should we need them. These are all little touches that make all the difference.
Speaking of the dishes: exquisite, never banal, and just the right amount. The appetizer consisted of several seafood dishes, from cuttlefish with peppers to salad to cod meatballs—everything was excellent, to say the least.
Perhaps the prices were a bit high; for four of us, we paid €240 (four appetizers, four first courses, one of which was spaghetti with tomato sauce, two fried shrimp and calamari, four desserts, and a bottle of wine and water). But I think these are the general prices now.
It also has free private parking.
We'll definitely be back!
27/05/2026: A year later, we're returning to this restaurant, and it's certainly met all our expectations.
We can't wait for the raw fish to return.
Congratulations to the entire staff.
See you soon!