If you're thinking of eating fish, you're in the right place. Excellent roast and fried fish. People around us were eating huge pans of pasta dishes, which we skipped. The atmosphere is 1970s/80s-style, but clean and tidy.
Fosco Manuali
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22 Febbraio 2026
10,0
The service was surreal (but I think that's the beauty of the place). The fish was excellent. They only serve what's fresh.
Vincenzo Tronci
.
02 Gennaio 2026
10,0
At first glance, it might seem like a very basic location, but trust me, go in and order some fish, because you'll gradually notice some unexpectedly positive aspects: great customer service, truly delicious food (grilled fish), and a great deal of customer service. It's also frequented by locals, which is a sign of good quality, not "touristy." A nice surprise.
Marco Battaglion
.
29 Dicembre 2025
10,0
A Sunday family lunch—that's the feeling this restaurant gives you.
An unpretentious place, but with the freshest fish...from the sea to your plate.... Alessandro is the king of the restaurant, a special man with attentive, kind, and friendly staff.
Hot and cold appetizers, first courses, fried mixed seafood, and grilled fish, all expertly cooked to bring out the flavor of the sea—authentic, sincere cuisine without frills.
The restaurant is small, with just a few tables; I recommend booking.
FEDERICA FABBRI
.
25 Novembre 2025
10,0
I'll start by saying I'm a big fan of food, but that said, I don't understand how some people can criticize the menu or the price. Four of us went on Easter Sunday, strictly by reservation since my friend knew the place. The menu: 4 hot and cold seafood appetizers, 4 first courses, 2 fried dishes, 2 roasts, cooked vegetables, salad, bread, 4 desserts, 4 coffees (3 with alcohol), 2 liqueurs, 4 bottles of water, 2 liters of white wine, all for €50.00 each. Obviously, we couldn't finish everything, and we also had a fried dish and a roast from a tray for home. I challenge anyone to find a place like this with the quality of the fish! It was definitely worth traveling 260 km. See you soon, Mr. Alessandro!!!
Verdicchio.
Mario Vescovo
.
27 Ottobre 2025
10,0
Pedaso's historic restaurant. A guarantee of the freshest seafood served. The cuisine is simple and authentic. If you like seafood, you won't leave disappointed.
Emidio Tesei
.
23 Ottobre 2025
8,0
Very fresh fish and generous portions.
Prices are reasonable. The restaurant is rustic and informal.
This trattoria is highly recommended.
David Vitali
.
18 Ottobre 2025
10,0
A classic osteria from many years ago! The fish was fresh, but in industrial quantities... I struggled and still couldn't finish everything I ordered. Unfortunately, the salad was black; when it's cut brown, it means it's quite old. I'm sorry. It's a shame about the host's friendliness... he's a unique character!
Cristina Maria Matei
.
24 Settembre 2025
6,0
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