La BARaonda In Sessano del molise

19/10/2025: Small restaurant with excellent food and a warm welcome, we will be back

13/10/2025: We're updating our review. A favorite in the area. Spacious, comfortable, and family-friendly. The house mixed antipasto with cured meats and cheeses, served with delicious Montepulciano jam, was delicious. The first course was a tough one to decide: long homemade pasta with sausage and porcini mushrooms, homemade gnocchi with gurnard sauce or pesto... This time I opted for the first course. Once again, an excellent choice. The house wine was full-bodied and just right. Due to limited time, I had to postpone dessert until the next opportunity, which I hope won't be missed. See you soon. P.S. For those of you who are passing through, don't hesitate to stop by; it's worth the opportunity! I'll add more photos. Previous review: Zeno is the owner, a friendly, helpful person, and very skilled in the kitchen. The homemade first course (gnocchi) was excellent, accompanied by a bruschetta with cherry tomatoes and cured meats. Excellent value. A casual yet charming location, in the center of town but ready to welcome you indoors or outdoors. I'll be back as soon as I get the chance. P.S. I'll add some photos. Roberto