A welcoming, family-run restaurant. The staff were kind, welcoming, and available to accommodate our various needs. Excellent quality ingredients and fast service. A wide selection of ingredients is also available. We'll definitely return, highly recommended.
Maria Dinardo
.
25 Maggio 2026
10,0
I've never had such a good puccia.
In my opinion, it's the best puccia in the city, since I work in Lecce and it's not the first one I've eaten out and about... the guy is a true professional at advising you on how to make your own puccia, and trust me, if you find yourself passing by, let him do the rest. Excellent, now I know where to take my lunch breaks 👍🏼
Alberto Mazzeo
.
25 Maggio 2026
10,0
The best pucceria in the city
I tried the puccia with swordfish and chicory
I've never eaten such a good puccia
Even though I've lived in Lecce my whole life
Nico Rhao
.
22 Maggio 2026
10,0
Great place, I highly recommend it
Giuseppe Clemente
.
22 Maggio 2026
10,0
Very good pasticciotto a killer!!!!!
guillaume sylvain
.
17 Maggio 2026
8,0
While vacationing in Puglia with my boyfriend, we couldn't miss trying puccia. Searching the alleys of Lecce for a place to try our first puccia, my boyfriend suggested we sit here. The menu is very varied: our choices were the "specialty with spicy horse meat" (since we wanted to try this typical horse meat) and the "special max mariola" with mozzarella, turnip tops, lampascioni (wild onions), fresh tomatoes, and anchovies. We split the portions so we could try both. The puccia were well-filled and flavorful. The puccia with horse meat was rich in pieces of meat and not overly spicy, with a nice balance of flavors. The puccia max mariola was also well-filled; the ingredients blended beautifully, you could taste them perfectly. Both passed the test, and despite being quite filling, they turned out to be very light, as if we hadn't eaten them at all. A wonderful discovery.
Rosanna De Giovanni
.
06 Maggio 2026
10,0
The best Puccia in Lecce 👍🏻👍🏻👍🏻
GANDOLFO MARC
.
06 Maggio 2026
10,0
Excellent, only 2 flaws:
- they don't serve the dish
- the bottom of the puccia is undercooked.
But I'll gladly return!
Thanks
Alessandro Malinconico
.
01 Maggio 2026
8,0
The best puccia I've ever eaten
Fabio Marra
.
28 Aprile 2026
10,0
very good puccia and wonderful staff always available
Sara Del Prete
.
27 Aprile 2026
10,0