A beautiful restaurant surrounded by nature, near the D'Antullo well. Excellent food and generous portions, at great prices. The lamb, the Aia antipasto, and the grilled mortadella are highly recommended.
Rosa Mauriello
.
08 Marzo 2026
10,0
Mandatory disclaimer: my review is only for the pizzeria, not the food (I've never tried it).
We've been here several times for the pizza—thin, large, and delicious—but it's one of those places where I could never invite anyone. The supplì are a mirage; out of five visits, we've probably found them once. Yet they're frozen; I don't see how a pizzeria worthy of the name can run out, on a Saturday night, every time! Every time, there's been a problem with the ingredients: once there were no zucchini, once there were no sausages, another time there was no beer... and the waiters (different each time) apologize and be mortified for something that obviously isn't their fault. I could never invite anyone to a place like this, knowing that many requests go unfulfilled. Reading the other reviews, it's clear that the Sunday lunch service is much better, but as a pizzeria, having a good dough isn't enough to call itself one. In conclusion, if they weren't so sloppy, it would be an excellent pizzeria. We hope for a marked improvement.
Fabiana Silenzi
.
07 Marzo 2026
6,0
Good but expensive
€47 for two first courses, an appetizer, and a quarter of wine
Giovanni
.
29 Dicembre 2025
6,0
We found the place easily, drawn in by the location on Maps. If we were hesitant before arriving, once we got there, the warm decor and the courtesy of the waiter immediately put us at ease. The appetizer won us over, and the lamb was delicious down to the last bite, cooked impeccably. I will recommend it to friends and family. I will definitely be back!!
Marco
.
29 Dicembre 2025
10,0
We had lunch and dinner at this delightful place, where you'll find warmth, kindness, and exceptional wood-fired pizza. The food is also excellent, including the homemade fettuccine. Highly recommended!
Sabrina De paolis
.
10 Dicembre 2025
10,0
A truly quaint place, the food is very good, and the staff is young and friendly.
Affordable price, a great place for us bikers.
lorenzo cervellera
.
02 Dicembre 2025
10,0
Recommended by the staff of the Certosa di Trisulti
Mariano Belvisi
.
16 Novembre 2025
10,0
We organized a surprise birthday party for my husband and went here on a Saturday for lunch. There were 35 of us. The staff were very kind and always available, even on the days we were setting up. Everything was delicious, from the handmade pasta to the grilled meat, which took a while to arrive but was very satisfying...we'll definitely be back. Highly recommended.
A special thanks to Nadia and Gabriele for a fantastic day.
Valentina Boezi
.
08 Novembre 2025
10,0