KoSìdolce In Noale

A high-level pastry shop. Lots of vegan alternatives, meaning vegan pastries offered alongside the traditional ones, not the usual jam croissant. For me it's a bit out of the area because I live in another city but if I pass by I'll definitely stop by

Friendly attentive staff, a large variety of croissants, including vegan ones... excellent breakfast, very good coffee.

Small pastry shop, few seats, but excellent products. I finally managed to go after a year of following their social media. Innovative and fresh products. Compliments

They also have great vegan products!

How could you not like a pastry shop like this!! Never seen so much vegan choice, and I assure you they are delicious. Found my trusted pastry shop ♥️

I've been wanting to try this pastry shop for a long time. I've heard about it a lot and so yesterday, since I was passing through, I treated myself to a coffee and biscuits in the company of my husband. Small place but with seating both inside and outside. Cute. The rice pasta and cinnamon biscuit are good. We didn't particularly notice the taste of coffee in the kamut and coffee one. Very kind and smiling staff. We'll be back.

Small pastry shop but with special staff inside, they are all very kind, and this makes the difference! Wide range of desserts, suitable for all tastes also considering allergies or intolerances. Excellent pastries but not very filling! You have an excellent cream, add a little more 🙏 congratulations

A different breakfast than usual. A selection of pastas truly out of the ordinary. The girls are very kind and smiling. Nice and clean environment.

I recommended this pastry shop that I didn't know personally to a friend who wanted to give me a gastronomic gift. I had read that in spring 2024 they would get a prize which gave me hope. They don't produce pandoro and so the choice went towards Venetian focaccia since I don't like panettone. The focaccia was delivered to me on December 23rd. in its bag inside its box. I stored it in a cool place with the radiators turned off. The day dedicated to its consumption, i.e. December 31st. I discovered that the almonds and icing were covered in a whitish patina as shown in the photo. The patina had extended inside the focaccia which was dry and unconsumable due to altered flavour. On the outside of the box there was no indication of ingredients or details about the date by which to consume it. Only inside the cardboard box was there a card which read as follows: produced on 3/12 to be consumed by 2/01/2025. Nothing was reported about the fact that the product was perishable and free of preservatives. The start of the year was therefore compromised by this focaccia which expired even before its official expiration. To date, despite the contacts that have taken place, the owners have decided not to apologize by sending me a replacement product (their proposal to go to their place to fix the matter was inadmissible).

I had their panettone, the best I've ever eaten. I had them sent to me and it was an excellent service, I thank Simone for his willingness to accommodate me.