KOMBU 6 In Settimo torinese

29/12/2024: It is an experience to be had sooner or later to savor a part of Japanese cuisine. Expensive menu but quality costs. Well done everyone 👏🏻👏🏻

29/11/2024: An ethnic restaurant with a history that has undergone a recent management renewal. While maintaining a very high quality standard of cuisine, the characteristic and intimate atmosphere that distinguished it is less perceived in favor of a new, more impersonal modern fusion imprint. Excellent table service and well-kept environments. Unfortunately the judgment comes down to a very bad gaffe relating to the bill, when having paid 200 euros for dinner for two I took the liberty of asking (as it was not offered spontaneously) for a drop of digestive for myself before going out. I was poured a bottom of a glass (from water, not suitable) of sake and was made to pay 7 euros on a new receipt. I understand that nothing obliges you to "give away" this type of care, but these are the mistakes that keep people from returning to a restaurant, especially if the cost of dinner is so high. Very bad.