Kensho In Torino

Overall, it was a good experience. The lighting was a bit dim. Three appetizers were served before the main course, all of which were quite tasty. The Wagyu beef sandwich was delicious; the bread was really good. Aside from being a bit oily, there were no other drawbacks. What puzzled me was their restroom; the faucet buttons had no labels (the buttons are in my second picture). It took me a while to figure out how to turn them on.

The management and staff were extremely friendly, and I had a lovely evening celebrating my anniversary. The highlight was definitely the sushi chef, who comes to your table and prepares your dish before your eyes, explaining the ingredients.

Best japanese restaurant in town.More an experience tham just food

We had dinner at Kensho, a lovely experience. The staff were very friendly and attentive, and the food was delicious and top-quality. We'll definitely be back.

This is by far the best japanese/fusion retaurant in Torino. Excellent food, perfect service.

The omasake experience exceeded my expectations. The dish with seaweed, rice, fish, wasabi, and marrow was fantastic!

An experience that goes beyond a simple dinner. This restaurant manages to convey the true atmosphere of Japanese philosophy: attention to detail, genuine kindness, the idea of ​​beauty as a silent force. The restaurant is elegant without ever being ostentatious, with a refined balance evident in every detail. The dishes are rich in flavor, respectful of tradition, without excessive reinterpretations or distortions: each dish is harmonious, measured, and meticulously prepared in taste and presentation. But what makes this place truly special is the staff. On a rainy evening, late at night, with no taxi available, they personally took charge of the situation, helping us get home safely. A gesture that goes far beyond service and demonstrates genuine care for the customer. Five stars are deserved. If it were possible, I would give it six.

A journey to the Orient, among the best sushi restaurants in Turin, if not the best. The fish was of the highest quality, the variety of rolls offered was extraordinary, and the nigiri prepared by the chef at your table were beautiful and delicious. To start, they brought us a three-course entrée, the highlight of which was the chicken meatball that exploded in your mouth. Between the rolls and nigiri, we had the scallop French toast, which was out of this world. In total, with two bottles of water, it came to €155, which was worth it.

Nice place in the center of Turin with authentic Japanese cuisine. The food is excellent, but the service is lacking. We had to ask for bottles of water several times, and the requested sauce never arrived. Rooms are dimly lit. The tempera is excellent, and the rolls are yours to choose how you want them.

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