Kebab Alibaba In Forlì

27/11/2025: The atmosphere is homey and very welcoming, the service is very friendly, and the food is excellent. I had the rustic potato gnocchi, delicate and very flavorful, and my husband had pumpkin tortelli with butter and sage, mixed grill, and baked potatoes, which we then ate together. Halfway through the meal, the chef came into the dining room to make sure everything was fine. I've rarely seen chefs look out over customers, and I really appreciate it, but above all, I'm happy to compliment them on the passion you can feel in their dishes. Once we left the restaurant, we exchanged a few words with the chef about the authenticity of the dishes and the deliciousness they convey to the palate. A restaurant worth a visit. See you soon, Chef Germano 🙋🏻‍♀️

27/10/2025: The zigoiner is good, we recommend it.