24/12/2025: In the center of Odio Sotto, which might cause some parking issues if you're coming from out of town, but the short walk is well worth it, lies Ol-fa: a café, pastry shop, restaurant, and wine bar. The space is very well-maintained, and from the moment you enter, you're immediately drawn to the counter displaying their homemade desserts. The clean, understated yet contemporary design of the rooms accompanies diners throughout the meal. We came here for a Christmas dinner (the decorations don't lie) with a fixed menu featuring three options to please everyone's palate: "Terra," "Mare," and "Vgetariano." Personally, I opted for the first of these options, and I enjoyed the "Smoked Beef Carpaccio" accompanied by the "Cannoli with Mushroom and Hazelnut Cream" as an appetizer, and the "Braised Cheek" as a main course was delicious. A special mention goes to the excellent "Sbrisolona" for dessert. From what the other guests had to say, everyone was very pleased with both the food and the wines. The staff was always courteous and helpful, and the evening unfolded in a relaxed, festive atmosphere. Unfortunately, we weren't able to stay in the small outdoor space "in the piazza," which is certainly a pleasant spot to relax; maybe next time.
23/12/2025: A great surprise! A small place in the center of Osio Sotto, a bar and café by day, and a modern restaurant by night. Limited seating but high quality! A warm and welcoming atmosphere surrounded by Christmas lights, panettone, other baked goods, and cases of wine. Discreet and attentive service! The staff is excellent in their wine pairings. The seasonal menu is very interesting and bold! I'll definitely be back!