Jour et Nuit In Torgnon

Family dinner the third week of August. Welcoming atmosphere. We tried the Valdostan cutlet for the kids...super!...Exceptional Valdostan soup...perhaps the nettle gnocchi were a bit unrelated; they were good but lacked a little extra kick... Recommended wine: Excellent from a new, growing family winery run by eight Valdostan brothers...the price was truly reasonable and not excessive compared to other restaurants we've tried where you can sample typical specialties. Recommended!

Used as a bed and breakfast, the rooms are cozy and furnished with traditional furnishings. A generous sweet and savory buffet breakfast is served. Clean rooms.

Location: very beautiful and quaint. Service: unfortunately, we felt a lack of friendliness. Upon our arrival, while we were saying goodbye to friends waiting for us (we also had a person with a leg brace and a 6-month-old baby), we were asked to move. We wanted to order drinks right away, but were told they would take one order along with the food. We were not asked to have the steak cooked. During the meal, we were asked if we wanted dessert, even though we were still eating, and the bread was taken away while someone was still at the table.

Review of a 7:15 PM dinner at the Jour et Nuit restaurant: • The staff is friendly • The dishes are high quality. • The menu is full of Aosta Valley specialties, cheeses, cured meats, meats, and pasta. • Parking is 20 meters away, and despite sharing it with the hotel, there were plenty of spaces available. • We dined with a beautiful view of the mountains, although the windows were a bit too high. • The bottle was served in a cooler, but... without a napkin to hold it. • The napkins are a bit uncomfortable; they don't clean well and absorb water well. This doesn't change my high rating, but it would be better to consider more efficient alternatives!

Katia is a lovely person, and the room I booked was very cozy and clean. The breakfast was superb. I didn't have the pleasure of dining there, but the restaurant was always full during my stay. It has convenient parking and is easy to find.

My husband and I stopped in while passing through. We requested a platter and two Valpelline soups, even though we were well before dinner time, because we couldn't wait. They were incredibly friendly and kind enough to accommodate us. Excellent, high-quality food, presented in a very mountain-style style. The setting and location truly let you savor the mountain air! The owner is very welcoming and makes her customers feel at ease... in short, I really didn't want to leave!

We stopped at the restaurant for dinner and we had a great time. Fresh and quality products, abundant and delicious dishes from appetizers to dessert. Quick and accurate service and kind and attentive staff. To try.